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Cheerios protein oats and honey cereal by GENERAL MILLS SALES INC.

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Nutrition Facts
Portion Size55 g
Amount Per Portion210
Calories
% Daily Value *
Total Fat 2.5g 3 %
   Saturated Fat 0.5g 2 %
Sodium 280mg 12 %
Total Carbohydrate 41g 15 %
   Dietary Fiber 4g 14 %
   Sugar 17g
Protein 7g 14 %
Calcium 100mg 8 %
Iron 6.3mg 35 %
Potassium 150mg 3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Cheerios protein oats and honey cereal by GENERAL MILLS SALES INC. nutrition facts and analysis per 1 1/4 cup (55g) (55.0 g)

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0.550 mg46 %
Riboflavin [Vitamin B2]0.510 mg39 %
Vitamin B6 0.600 mg35 %
Vitamin B12 [Cobalamin]1.50 mcg62 %
Vitamin C [Ascorbic acid]6.0 mg7 %

Minerals
NutrientAmount DV
Calcium 100.10 mg8 %
Iron 6.30 mg35 %
Magnesium 31.90 mg8 %
Phosphorus 100.10 mg8 %
Potassium 150.15 mg3 %
Sodium 279.95 mg12 %
Zinc 4.50 mg41 %

Proteins and Amino acids
NutrientAmount DV
Protein 7.00 g14 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 41.00 g15 %
  Fiber 4.01 g14 %
  Sugars 17.00 g
  Net carbs 36.99 g

Fats and Fatty Acids
NutrientAmount DV
Fat 2.502 g3 %
  Saturated fatty acids 0.501 g3 %
  Monounsaturated fatty acids 1.001 g
  Polyunsaturated fatty acids 1.001 g
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Whole grain oatsCluster (whole grain oats, soy protein, brown sugar, lentils, sugar, corn syrup, rice starch, honey, caramel (sugar, caramelized sugar syrup), salt, molasses, natural flavor, caramel color, baking soda. vitamin e (mixed tocopherols) added to preserve freshness)
SugarCorn starch
HoneySalt
Refiner's syrupMaltodextrin
Tripotassium phosphateCanola oil
Natural flavorModified corn starch
Corn syrup solidsBrown sugar
Caramel color. vitamin e (mixed tocopherols) added to preserve freshness.vitamins and minerals: calcium carbonateZinc and iron (mineral nutrients)
Vitamin c (sodium ascorbate)A b vitamin (niacinamide)
Vitamin b6 (pyridoxine hydrochloride)Vitamin b2 (riboflavin)
Vitamin b1 (thiamin mononitrate)Vitamin a (palmitate)
A b vitamin (folic acid)Vitamin b12
Vitamin d3

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UPC 00016000444737
Cheerios protein oats and honey cereal by GENERAL MILLS SALES INC. contains 210 calories per 55 g serving. This serving contains 2.5 g of fat, 7 g of protein and 41 g of carbohydrate. The latter is 17 g sugar and 4 g of dietary fiber, the rest is complex carbohydrate. Cheerios protein oats and honey cereal by GENERAL MILLS SALES INC. contains 0.5 g of saturated fat and 0 mg of cholesterol per serving. 55 g of Cheerios protein oats and honey cereal by GENERAL MILLS SALES INC. contains 6.0 mg vitamin C as well as 6.30 mg of iron, 100.10 mg of calcium, 150 mg of potassium. Cheerios protein oats and honey cereal by GENERAL MILLS SALES INC. belong to 'Processed Cereal Products' food category. The UPC for this product is 00016000444737.
Food properties
SourceUSDA Branded foods
CategoryProcessed Cereal Products
BrandGENERAL MILLS SALES INC.
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Cheerios protein oats and honey cereal by GENERAL MILLS SALES INC. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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