Caribbean coconut gelato, caribbean coconut by Talenti 1 Inc.
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Nutrition Facts
Portion Size
128 g
Amount Per Portion
300
Calories
% Daily Value *
Total Fat 15g
19 %
Saturated Fat 9g
45 %
Cholesterol 35mg
12 %
Sodium 76mg
3 %
Total Carbohydrate 37g
13 %
Dietary Fiber 2.1g
8 %
Sugar 35g
Protein 5g
10 %
Calcium 150mg
12 %
Iron 0.4mg
2 %
Potassium 210mg
4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Caribbean coconut gelato, caribbean coconut by Talenti 1 Inc. contains 300 calories per 128 g serving. This serving contains 15 g of fat, 5 g of protein and 37 g of carbohydrate. The latter is 35 g sugar and 2.1 g of dietary fiber, the rest is complex carbohydrate. Caribbean coconut gelato, caribbean coconut by Talenti 1 Inc. contains 9 g of saturated fat and 35 mg of cholesterol per serving. 128 g of Caribbean coconut gelato, caribbean coconut by Talenti 1 Inc. contains 0.36 mg of iron, 149.76 mg of calcium, 210 mg of potassium. Caribbean coconut gelato, caribbean coconut by Talenti 1 Inc. belong to 'Ice Cream & Frozen Yogurt' food category. The UPC for this product is 186852000327.
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Caribbean coconut gelato, caribbean coconut by Talenti 1 Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.