Printed from https://www.nutritionvalue.org

Campbell's chunky soup turkey bacon rice by CAMPBELL SOUP COMPANY

Select portion size:

Nutrition Facts

Portion Size	440 g

Amount Per Portion	409
Calories

% Daily Value *

Total Fat 20g	26 %

Saturated Fat 6g	30 %

Cholesterol 75mg	25 %

Sodium 1170mg	51 %

Total Carbohydrate 32g	12 %

Dietary Fiber 0.9g	3 %

Sugar 5g

Protein 25g	50 %

Calcium 40mg	3 %

Iron 1.5mg	8 %

Potassium 524mg	11 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

Share by URL

Add to comparison ⓘ

Add to recipe ⓘ

Download spreadsheet (CSV)

Print page 🖶

Campbell's chunky soup turkey bacon rice by CAMPBELL SOUP COMPANY nutrition facts and analysis per 1 container (440.0 g)

Minerals
Nutrient	Amount	DV
Calcium	39.60 mg	3 %
Iron	1.45 mg	8 %
Potassium	523.60 mg	11 %
Sodium	1170.40 mg	51 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	24.99 g	50 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	31.99 g	12 %
Fiber	0.88 g	3 %
Sugars	5.02 g
Net carbs	31.11 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	20.020 g	26 %
Saturated fatty acids	5.984 g	30 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	74.80 mg	25 %

Ingredients
Ingredients: turkey stock	Smoked turkey (turkey, turkey broth, salt, sugar, cornstarch, natural flavoring)
Carrots	Red skin potatoes
Cream (milk)	Corn
Celery	Red peppers
Vegetable oil	Bacon bits (bacon [cured with water, salt, sugar, natural smoke flavoring, sodium phosphate, sodium erythorbate, sodium nitrite])
Wild rice	Contains less than 2% of: modified food starch
Wheat flour	Soy protein concentrate
Salt	Dehydrated roasted garlic
Sugar	Spices
Potato flour	Bacon (cured with water, salt, sodium phosphate, sugar, sodium erythorbate, sodium nitrite)
Onions	Yeast extract
Natural flavoring	Ham stock
Carrot powder	Cornstarch
Smoke flavoring	Caramel color
Potassium sorbate

Foods related to campbell's chunky soup turkey bacon rice by campbell soup company

UPC 00051000245694

Campbell's chunky soup turkey bacon rice by CAMPBELL SOUP COMPANY contains 409 calories per 440 g serving. This serving contains 20 g of fat, 25 g of protein and 32 g of carbohydrate. The latter is 5 g sugar and 0.9 g of dietary fiber, the rest is complex carbohydrate. Campbell's chunky soup turkey bacon rice by CAMPBELL SOUP COMPANY contains 6 g of saturated fat and 75 mg of cholesterol per serving. 440 g of Campbell's chunky soup turkey bacon rice by CAMPBELL SOUP COMPANY contains 1.45 mg of iron, 39.60 mg of calcium, 524 mg of potassium. Campbell's chunky soup turkey bacon rice by CAMPBELL SOUP COMPANY belong to 'Prepared Soups' food category. The UPC for this product is 00051000245694.

Food properties
Source	USDA Branded foods
Category	Prepared Soups
Brand	CAMPBELL SOUP COMPANY

Please let us know if you have any suggestions on how to make this website better.

Campbell's chunky soup turkey bacon rice by CAMPBELL SOUP COMPANY nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

Contribute to this site | Contact webmaster

NutritionValue.Org - Nutrition facts exposed

| |