Buttermilk protein pancake mix, buttermilk by Continental Mills, Inc.
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Nutrition Facts
Portion Size
62 g
Amount Per Portion
220
Calories
% Daily Value *
Total Fat 2g
3 %
Sodium 600mg
26 %
Total Carbohydrate 36g
13 %
Dietary Fiber 4g
14 %
Sugar 8g
Protein 15g
30 %
Calcium 50mg
4 %
Iron 2mg
11 %
Potassium 140mg
3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Buttermilk protein pancake mix, buttermilk by Continental Mills, Inc. contains 220 calories per 62 g serving. This serving contains 2 g of fat, 15 g of protein and 36 g of carbohydrate. The latter is 8 g sugar and 4 g of dietary fiber, the rest is complex carbohydrate. Buttermilk protein pancake mix, buttermilk by Continental Mills, Inc. contains 0 g of saturated fat and 0 mg of cholesterol per serving. 62 g of Buttermilk protein pancake mix, buttermilk by Continental Mills, Inc. contains 2.00 mg of iron, 50.22 mg of calcium, 140 mg of potassium. Buttermilk protein pancake mix, buttermilk by Continental Mills, Inc. belong to 'Cake, Cookie & Cupcake Mixes' food category. The UPC for this product is 041449474366.
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Buttermilk protein pancake mix, buttermilk by Continental Mills, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.