Butter top wheat bread by Perfection Bakeries, Inc.
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Nutrition Facts
Portion Size
26 g
Amount Per Portion
70
Calories
% Daily Value *
Total Fat 1g
1 %
Sodium 140mg
6 %
Total Carbohydrate 13g
5 %
Dietary Fiber 1g
4 %
Sugar 2g
Protein 2g
4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Contains 2% or less of each of the following: salt
Butter (made from milk)
Soybean oil
Cultured wheat flour
Vinegar
Honey
Dough conditioners (contains one or more of the following: sodium stearoyl lactylate, calcium stearoyl lactylate, monoglycerides, mono- and diglycerides, distilled monoglycerides, calcium peroxide, calcium iodate, datem, ethoxylated mono- and diglycerides, enzymes, ascorbic acid)
Monocalcium phosphate
Wheat starch
Soy lecithin
Soy flour
Calcium carbonate
Ammonium sulfate
Calcium sulfate
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Butter top wheat bread by Perfection Bakeries, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.