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Brownie crisp, triple chocolate by Westminster Cracker Company Inc.

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Nutrition Facts
Portion Size28 g
Amount Per Portion100
Calories
% Daily Value *
Total Fat 4g 5 %
   Saturated Fat 1.5g 8 %
Sodium 35mg 2 %
Total Carbohydrate 17g 6 %
   Dietary Fiber 2g 7 %
   Sugar 11g
Protein 2g 4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: high sugar

Brownie crisp, triple chocolate by Westminster Cracker Company Inc. nutrition facts and analysis per 1 onz (28.0 g)

Minerals
NutrientAmount DV
Sodium 35.00 mg2 %

Proteins and Amino acids
NutrientAmount DV
Protein 2.00 g4 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 17.00 g6 %
  Fiber 1.99 g7 %
  Sugars 11.00 g
  Net carbs 15.01 g

Fats and Fatty Acids
NutrientAmount DV
Fat 4.001 g5 %
  Saturated fatty acids 1.501 g8 %
  Fatty acids, total trans 0.000 g

Ingredients
All ingredients are from natural sources: organic cane sugarLucy's blend (gluten-free oat, garbanzo/chickpea, sorghum, tapioca, fava and potato starch flours)
Vegan chocolate chips and chunks (sugar, unsweetened chocolate, dectrose, cocoa butter, soy lecithin, natural vanilla extract)Organic soymilk (contains carrageenan)
CocoaExpeller pressed canola oil
Organic vanilla extractBaking soda
Potassium bitartrateXanthan gum
SaltCalcium carbonate
Cellulose gumSunflower oil
Sunflower lecithin

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. Brownie crisp, triple chocolate by Westminster Cracker Company Inc. belong to 'Cookies & Biscuits' food category. The UPC for this product is 853771005244.
Food properties
SourceUSDA Branded foods
CategoryCookies & Biscuits
BrandWestminster Cracker Company Inc.
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Brownie crisp, triple chocolate by Westminster Cracker Company Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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