Big burly breakfast sandwich by Wal-Mart Stores, Inc.
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Nutrition Facts
Portion Size
162 g
Amount Per Portion
510
Calories
% Daily Value *
Total Fat 27g
35 %
Saturated Fat 9g
45 %
Cholesterol 65mg
22 %
Sodium 561mg
24 %
Total Carbohydrate 51g
19 %
Dietary Fiber 1g
4 %
Sugar 19g
Protein 15g
30 %
Calcium 41mg
3 %
Iron 1.8mg
10 %
Potassium 180mg
4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Big burly breakfast sandwich by Wal-Mart Stores, Inc. contains 510 calories per 162 g serving. This serving contains 27 g of fat, 15 g of protein and 51 g of carbohydrate. The latter is 19 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Big burly breakfast sandwich by Wal-Mart Stores, Inc. contains 9 g of saturated fat and 65 mg of cholesterol per serving. 162 g of Big burly breakfast sandwich by Wal-Mart Stores, Inc. contains 1.1 mg vitamin C as well as 1.80 mg of iron, 40.50 mg of calcium, 180 mg of potassium. Big burly breakfast sandwich by Wal-Mart Stores, Inc. belong to 'Frozen Breakfast Sandwiches, Biscuits & Meals' food category. The UPC for this product is 078742136042.
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Big burly breakfast sandwich by Wal-Mart Stores, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.