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Beef & bean with green chiles by Reser's Fine Foods, Inc.

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Nutrition Facts
Portion Size283 g
Amount Per Portion710
Calories
% Daily Value *
Total Fat 31g 40 %
   Saturated Fat 11g 55 %
Cholesterol 34mg 11 %
Sodium 959mg 42 %
Total Carbohydrate 85g 31 %
   Dietary Fiber 7.1g 25 %
   Sugar 3g
Protein 22g 44 %
Calcium 59mg 5 %
Iron 6.3mg 35 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Beef & bean with green chiles by Reser's Fine Foods, Inc. nutrition facts and analysis per 1 burrito (283.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]11.9 mg13 %

Minerals
NutrientAmount DV
Calcium 59.43 mg5 %
Iron 6.31 mg35 %
Sodium 959.37 mg42 %

Proteins and Amino acids
NutrientAmount DV
Protein 21.99 g44 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 85.01 g31 %
  Fiber 7.08 g25 %
  Sugars 3.00 g
  Net carbs 77.93 g

Fats and Fatty Acids
NutrientAmount DV
Fat 30.988 g40 %
  Saturated fatty acids 11.009 g55 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 33.96 mg11 %

Ingredients
Filling waterBeef
Pinto beansGreen chile (green chiles and citric acid)
Seasoning (ceilal [corn, wheat, rye, oat, and rice flours)De h ydrolyzed soy protem powder spices. garlic powder
Citric acidDehydrated parsley
Dehydrated lilant mujGheen chile puhee (unch attain acid texture v a af fin (soy flour), geen bellier cereal (corn, wheria ein (soy flour, uaven bel and rice flours). seasoning (salt. dextrose, spices, onion powder, hydrolyzed sovannfin corn onlin, yeasi protein and wheat gluten, corn flour chyd vaten green rell pepper powdel garlic powder, eth whiveo garlic powder, extractives paprika dehydrated onion, salt jalapeno pepper (jala no peppers, sali, acetic acid, calcium chloride), seasoning (spices, salt, dehydrated vegetables onion relpeppers. celery. peppers), dextroog, uniun powder.at powder citric acid. extractives of spice), paprika, vinegar, black pepper, cumin. tortillaenriched wheat flour (bleached wheat flour, niacin reduced in thiamine mononitrate, riboflavin, folic acid), water, soybean avin folic acid) water, soybean tough conditioner (mono- and diglycerides, corn star wheat flour, guar gum and 2% or less of each of the following: soybean oil, silicon dioxide (plwad enzymes (wheati. salt), salt, guar gum, dough cunuitiu heat starch, calcium carbonate, silicon dioxide el a lcysteine hydrochloride), baking powder (sodium bicarbonate, cornstarch, sodium aluminum sul calcium sulfate, monocalcium phosphate)

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Beef & bean with green chiles by Reser's Fine Foods, Inc. contains 710 calories per 283 g serving. This serving contains 31 g of fat, 22 g of protein and 85 g of carbohydrate. The latter is 3 g sugar and 7.1 g of dietary fiber, the rest is complex carbohydrate. Beef & bean with green chiles by Reser's Fine Foods, Inc. contains 11 g of saturated fat and 34 mg of cholesterol per serving. 283 g of Beef & bean with green chiles by Reser's Fine Foods, Inc. contains 11.9 mg vitamin C as well as 6.31 mg of iron, 59.43 mg of calcium. Beef & bean with green chiles by Reser's Fine Foods, Inc. belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 071117011739.
Food properties
SourceUSDA Branded foods
CategoryFrozen Dinners & Entrees
BrandReser's Fine Foods, Inc.
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Beef & bean with green chiles by Reser's Fine Foods, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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