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beef

Beef, braised, cooked, separable lean and fat, flat, imported, New Zealand

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Nutrition Facts
Portion Size85 g
Amount Per Portion214
Calories
% Daily Value *
Total Fat 12g 15 %
   Saturated Fat 3.8g 19 %
Cholesterol 78mg 26 %
Sodium 26mg 1 %
Total Carbohydrate 0g 0 %
   Dietary Fiber 0g 0 %
   Sugar 0g
Protein 27g 54 %
Vitamin D 0mcg 0 %
Calcium 5.1mg 0 %
Iron 2.6mg 14 %
Potassium 145mg 3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Beef, braised, cooked, separable lean and fat, flat, imported, New Zealand nutrition facts and analysis per 3 oz (85 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 11.90 mcg1 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 0.00 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 0.00 mcg
  Lycopene 0.00 mcg
  Retinol 11.90 mcg
Thiamin [Vitamin B1]0.022 mg2 %
Riboflavin [Vitamin B2]0.156 mg12 %
Niacin [Vitamin B3]1.904 mg12 %
Pantothenic acid [Vitamin B5]0.125 mg2 %
Vitamin B6 0.140 mg8 %
Vitamin B12 [Cobalamin]1.50 mcg62 %
  Vitamin B12, added 0.00 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin D 0.00 mcg0 %
  Vitamin D3 0.00 mcg
Vitamin E (alpha-tocopherol) 0.94 mg6 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.94 mg

Minerals
NutrientAmount DV
Calcium 5.10 mg0 %
Copper 0.15 mg17 %
Iron 2.63 mg15 %
Magnesium 14.45 mg3 %
Manganese 0.013 mg1 %
Phosphorus 130.90 mg10 %
Potassium 144.50 mg3 %
Selenium 1.70 mcg3 %
Sodium 25.50 mg1 %
Zinc 3.68 mg33 %

Proteins and Amino acids
NutrientAmount DV
Protein 27.08 g54 %
  Alanine 1.409 g
  Arginine 1.781 g
  Glutamic acid 3.776 g
  Glycine 1.475 g
  Histidine 0.976 g85 %
  Isoleucine 1.125 g73 %
  Leucine 2.043 g60 %
  Lysine 2.144 g69 %
  Methionine 0.891 g
  Phenylalanine 1.053 g
  Proline 0.869 g
  Serine 0.952 g
  Threonine 0.980 g60 %
  Tryptophan 0.284 g70 %
  Tyrosine 0.911 g
  Valine 1.195 g61 %
  Phenylalanine + Tyrosine 1.964 g73 %
  Methionine + Cysteine 0.891 g57 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 0.00 g0 %
  Fiber 0.00 g0 %
  Sugars 0.00 g
  Net carbs 0 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.16 g0.20 g1.20

NutrientAmount DV
Fat 11.721 g15 %
  Saturated fatty acids 3.831 g19 %
    Butanoic acid 0.000 g
    Decanoic acid 0.004 g
    Docosanoic acid 0.007 g
    Dodecanoic acid 0.006 g
    Eicosanoic acid 0.010 g
    Heptadecanoic acid 0.135 g
    Hexadecanoic acid 2.126 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 1.310 g
    Octanoic acid 0.000 g
    Tetracosanoic acid 0.003 g
    Tetradecanoic acid 0.231 g
  Monounsaturated fatty acids 4.137 g
    Cis-hexadecenoic acid 0.371 g
    Cis-octadecenoic acid 3.415 g
    Docosenoic acid 0.000 g
    Docosenoic cis acid 0.000 g
    Eicosenoic acid 0.012 g
    Heptadecenoic acid 0.000 g
    Hexadecenoic acid 0.402 g
    Octadecenoic acid 3.640 g
    Pentadecenoic acid 0.003 g
    Tetracosenoic cis acid 0.003 g
    Tetradecenoic acid 0.076 g
    Trans-hexadecenoic acid 0.031 g
    Trans-octadecenoic acid 0.224 g
  Polyunsaturated fatty acids 0.491 g
    α-linolenic acid n-3 (ALA) 0.10 g
    γ-linolenic acid n-6 (GLA) 0.00 g
    Cis,cis-eicosadienoic n-6 acid 0.004 g
    Linoleic acid n-6 (LA) 0.15 g
    Docosahexaenoic n-3 acid (DHA) 0.003 g
    Docosapentaenoic n-3 acid (DPA) 0.031 g
    Eicosadienoic acid 0.018 g
    Eicosadienoic n-3 acid 0.003 g
    Eicosadienoic n-6 acid 0.042 g
    Eicosapentaenoic n-3 acid (EPA) 0.026 g
    Eicosatetraenoic acid 0.042 g
    Octadecadienoic CLAs acid 0.094 g
    Octadecadienoic acid 0.248 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.106 g
    Trans,trans-octadecadienoic acid 0.002 g
  Fatty acids, total trans 0.258 g
    Fatty acids, total trans-monoenoic 0.256 g
    Fatty acids, total trans-polyenoic 0.002 g

Sterols
NutrientAmount DV
Cholesterol 78.20 mg26 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Ash 0.87 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 46.15 g

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Beef, braised, cooked, separable lean and fat, flat, imported, New Zealand contains 214 calories per 85 g serving. This serving contains 12 g of fat, 27 g of protein and 0 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Beef, braised, cooked, separable lean and fat, flat, imported, New Zealand contains 3.8 g of saturated fat and 78 mg of cholesterol per serving. 85 g of Beef, braised, cooked, separable lean and fat, flat, imported, New Zealand contains 11.90 mcg vitamin A, 0.0 mg vitamin C, 0.00 mcg vitamin D as well as 2.63 mg of iron, 5.10 mg of calcium, 145 mg of potassium. Beef, braised, cooked, separable lean and fat, flat, imported, New Zealand belong to 'Beef Products' food category.
Food properties
SourceUSDA Standard reference
CategoryBeef Products
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Beef, braised, cooked, separable lean and fat, flat, imported, New Zealand nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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