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Bbq beef tri tip by Raley's

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Nutrition Facts
Portion Size85 g
Amount Per Portion190
Calories
% Daily Value *
Total Fat 11g 14 %
   Saturated Fat 4g 20 %
Cholesterol 70mg 23 %
Sodium 460mg 20 %
Total Carbohydrate 1g 0 %
   Sugar 1g
Protein 22g 44 %
Calcium 20mg 2 %
Iron 1.8mg 10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low carb

Bbq beef tri tip by Raley's nutrition facts and analysis per 3 onz (85.0 g)

Minerals
NutrientAmount DV
Calcium 20.40 mg2 %
Iron 1.80 mg10 %
Sodium 459.85 mg20 %

Proteins and Amino acids
NutrientAmount DV
Protein 22.00 g44 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 1.00 g0 %
  Sugars 1.00 g
  Net carbs 1 g

Fats and Fatty Acids
NutrientAmount DV
Fat 10.999 g14 %
  Saturated fatty acids 4.003 g20 %

Sterols
NutrientAmount DV
Cholesterol 69.70 mg23 %

Ingredients
Sirloin tri tipTenderized with aspergillus oryzae
Containing up to 15% of a solution of waterSeasoning (salt, spice, dehydrated garlic, dehydrated onion, dextrose, flavor [contains maltodextrin and salt])
Citric acidSoybean oil
Lemon oilPotato extract and mustard flour)

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UPC 04656761010
Bbq beef tri tip by Raley's contains 190 calories per 85 g serving. This serving contains 11 g of fat, 22 g of protein and 1 g of carbohydrate. The latter is 1 g sugar and g of dietary fiber, the rest is complex carbohydrate. Bbq beef tri tip by Raley's contains 4 g of saturated fat and 70 mg of cholesterol per serving. 85 g of Bbq beef tri tip by Raley's contains 1.80 mg of iron, 20.40 mg of calcium. Bbq beef tri tip by Raley's belong to 'Cooked & Prepared' food category. The UPC for this product is 04656761010.
Food properties
SourceUSDA Branded foods
CategoryCooked & Prepared
BrandRaley's
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Bbq beef tri tip by Raley's nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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