| Ingredients |
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| Beef strips (beef, water, cultured corn sugar, vinegar, sodium phosphates, salt. coated with korean bbq seasoning [sugar, dehydrated soy sauce {soy sauce (wheat, soybeans, salt), maltodextrin and salt}, garlic and onion powder, modified corn starch, salt, spices, sesame seeds, sesame oil]). udon noodles (water, enriched wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], flaxseed, salt). smoky hoisin sauce (hoisin sauce [sugar, water, miso {water, soybeans, rice, salt}, plum puree, soy sauce {water, wheat, soybeans, salt}, garlic, caramel color, modified corn starch, salt, vinegar, spices, xanthan gum, citric acid], water, brown sugar, tomato paste, soy sauce [water, soybeans, wheat, salt, less than 0.1% sodium benzoate as a preservative], corn syrup, vinegar, salt, toasted sesame oil, spices, natural smoke flavor, xanthan gum, radish juice [for color], tamarind extract, onion powder, garlic powder, molasses) | |
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