Printed from https://www.nutritionvalue.org

Bacon & cheese stuffed clams by HATLAW'S

Select portion size:
Nutrition Facts
Portion Size71 g
Amount Per Portion110
Calories
% Daily Value *
Total Fat 5g 6 %
   Saturated Fat 1g 5 %
Cholesterol 9.9mg 3 %
Sodium 370mg 16 %
Total Carbohydrate 10g 4 %
   Dietary Fiber 1g 4 %
   Sugar 1g
Protein 8g 16 %
Calcium 40mg 3 %
Iron 2.2mg 12 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
  Share by URL


Bacon & cheese stuffed clams by HATLAW'S nutrition facts and analysis per 1 stuffed clam (71.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 39.76 mg3 %
Iron 2.16 mg12 %
Sodium 369.91 mg16 %

Proteins and Amino acids
NutrientAmount DV
Protein 8.00 g16 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 10.00 g4 %
  Fiber 0.99 g4 %
  Sugars 1.00 g
  Net carbs 9.01 g

Fats and Fatty Acids
NutrientAmount DV
Fat 4.998 g6 %
  Saturated fatty acids 1.001 g5 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 9.94 mg3 %

Ingredients
WaterBread crumbs (enriched wheat flour [flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, yeast, partially hydrogenated soybean oil, salt, contains 2% or less of the following: dough conditioners [sodium stearoly lactylate, ammonium sulfate, calcium sulfate, calcium sulfate, l-cysteine hydrochloride, enzymes, ascorbic acid], corn flour, calcium propionate, sesame seeds, poppy seeds, dried onion, egg solids)
Clam meatTextured soy protein (soy flour)
Canola oilParmesan cheese (pasteurized milk, salt, rennet, enzymes, cheese cultures)
Bacon (cured with salt, sugar, smoke flavoring, sodium phosphates, sodium erythorbate, sodium nitrate)Seasoning (salt, garlic, hydrolyzed corn and soy proteins, natural spices, onions, butter flavor [maltodextrin, salt, starter distillate, paprika, turmeric])
ParsleyPaprika

Foods related to bacon & cheese stuffed clams by hatlaw's

 
 
 
 
 
0
41625
61504
0
Bacon & cheese stuffed clams by HATLAW'S contains 110 calories per 71 g serving. This serving contains 5 g of fat, 8 g of protein and 10 g of carbohydrate. The latter is 1 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Bacon & cheese stuffed clams by HATLAW'S contains 1 g of saturated fat and 9.9 mg of cholesterol per serving. 71 g of Bacon & cheese stuffed clams by HATLAW'S contains 0.0 mg vitamin C as well as 2.16 mg of iron, 39.76 mg of calcium. Bacon & cheese stuffed clams by HATLAW'S belong to 'Frozen Appetizers & Hors D\'oeuvres' food category. The UPC for this product is 041625615040.
Food properties
SourceUSDA Branded foods
CategoryFrozen Appetizers & Hors D\'oeuvres
BrandHATLAW'S
Please let us know if you have any suggestions on how to make this website better.
Bacon & cheese stuffed clams by HATLAW'S nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2024 NutritionValue.org All rights reserved