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Babyfood, sweet potatoes strained, vegetables

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Nutrition Facts

Portion Size	224 g

Amount Per Portion	128
Calories

% Daily Value *

Total Fat 0.2g	0 %

Sodium 49mg	2 %

Total Carbohydrate 30g	11 %

Dietary Fiber 3.4g	12 %

Sugar 9.1g

Protein 2.5g	5 %

Vitamin D 0mcg	0 %

Calcium 36mg	3 %

Iron 0.8mg	4 %

Potassium 589mg	13 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Babyfood, sweet potatoes strained, vegetables nutrition facts and analysis per 1 cup (224 g)

Vitamins
Nutrient	Amount	DV
Vitamin A, RAE	721.28 mcg	80 %
Carotene, alpha	0.00 mcg
Carotene, beta	8653.12 mcg
Cryptoxanthin, beta	0.00 mcg
Lutein + zeaxanthin	0.00 mcg
Lycopene	0.00 mcg
Retinol	0.00 mcg
Thiamin [Vitamin B1]	0.063 mg	5 %
Riboflavin [Vitamin B2]	0.074 mg	6 %
Niacin [Vitamin B3]	0.802 mg	5 %
Pantothenic acid [Vitamin B5]	0.874 mg	17 %
Vitamin B6	0.208 mg	12 %
Vitamin B12 [Cobalamin]	0.00 mcg	0 %
Vitamin B12, added	0.00 mcg
Folate, DFE [Vitamin B9]	22.40 mcg	6 %
Folate, food	22.40 mcg
Folic acid	0.00 mcg
Vitamin C [Ascorbic acid]	22.2 mg	25 %
Vitamin D	0.00 mcg	0 %
Vitamin E (alpha-tocopherol)	1.16 mg	8 %
Vitamin E, added	0.00 mg
Tocopherol, alpha	1.16 mg
Vitamin K	3.1 mcg	3 %
Vitamin K1 [Phylloquinone]	3.1 mcg
Choline	29.3 mg	5 %

Minerals
Nutrient	Amount	DV
Calcium	35.84 mg	3 %
Copper	0.18 mg	20 %
Fluoride	2.2 mcg
Iron	0.83 mg	5 %
Magnesium	29.12 mg	7 %
Phosphorus	53.76 mg	4 %
Potassium	589.12 mg	13 %
Selenium	1.57 mcg	3 %
Sodium	49.28 mg	2 %
Zinc	0.47 mg	4 %

Proteins and Amino acids

Nutrient	Amount	DV
Protein	2.46 g	5 %
Alanine	0.137 g
Arginine	0.121 g
Aspartic acid	0.446 g
Cystine	0.034 g
Glutamic acid	0.264 g
Glycine	0.112 g
Histidine	0.058 g	5 %
Isoleucine	0.114 g	7 %
Leucine	0.175 g	5 %
Lysine	0.099 g	3 %
Methionine	0.054 g
Phenylalanine	0.139 g
Proline	0.123 g
Serine	0.114 g
Threonine	0.121 g	7 %
Tryptophan	0.049 g	12 %
Tyrosine	0.092 g
Valine	0.164 g	8 %
Phenylalanine + Tyrosine	0.231 g	9 %
Methionine + Cysteine	0.054 g	3 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	29.57 g	11 %
Fiber	3.36 g	12 %
Sugars	9.07 g
Net carbs	26.21 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	0.224 g	0 %
Saturated fatty acids	0.047 g	0 %
Butanoic acid	0.000 g
Decanoic acid	0.000 g
Dodecanoic acid	0.000 g
Hexadecanoic acid	0.043 g
Hexanoic acid	0.000 g
Octadecanoic acid	0.004 g
Octanoic acid	0.000 g
Tetradecanoic acid	0.000 g
Monounsaturated fatty acids	0.009 g
Docosenoic acid	0.000 g
Eicosenoic acid	0.000 g
Hexadecenoic acid	0.000 g
Octadecenoic acid	0.009 g
Polyunsaturated fatty acids	0.099 g
Docosahexaenoic n-3 acid (DHA)	0.000 g
Docosapentaenoic n-3 acid (DPA)	0.000 g
Eicosapentaenoic n-3 acid (EPA)	0.000 g
Eicosatetraenoic acid	0.000 g
Octadecadienoic acid	0.083 g
Octadecatetraenoic acid	0.000 g
Octadecatrienoic acid	0.016 g

Sterols
Nutrient	Amount	DV
Cholesterol	0.00 mg	0 %

Other
Nutrient	Amount	DV
Alcohol, ethyl	0.0 g
Ash	1.79 g
Caffeine	0.00 mg
Theobromine	0.00 mg
Water	189.95 g

Foods related to babyfood, sweet potatoes strained, vegetables

Babyfood, sweet potatoes strained, vegetables contains 128 calories per 224 g serving. This serving contains 0.2 g of fat, 2.5 g of protein and 30 g of carbohydrate. The latter is 9.1 g sugar and 3.4 g of dietary fiber, the rest is complex carbohydrate. Babyfood, sweet potatoes strained, vegetables contains 0 g of saturated fat and 0 mg of cholesterol per serving. 224 g of Babyfood, sweet potatoes strained, vegetables contains 721.28 mcg vitamin A, 22.2 mg vitamin C, 0.00 mcg vitamin D as well as 0.83 mg of iron, 35.84 mg of calcium, 589 mg of potassium. Babyfood, sweet potatoes strained, vegetables belong to 'Baby Foods' food category.

Food properties
Source	USDA Standard reference
Category	Baby Foods

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Babyfood, sweet potatoes strained, vegetables nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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