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All vegetable shortening, all vegetable by Target Stores

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Nutrition Facts

Portion Size	12 g

Amount Per Portion	110
Calories

% Daily Value *

Total Fat 12g	15 %

Saturated Fat 3g	15 %

Total Carbohydrate 0g	0 %

Protein 0g	0 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Badges: low carb

All vegetable shortening, all vegetable by Target Stores nutrition facts and analysis per 1 tbsp (12.0 g)

Minerals
Nutrient	Amount	DV
Sodium	0.00 mg	0 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	0.00 g	0 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	0.00 g	0 %
Net carbs	0 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	12.000 g	15 %
Saturated fatty acids	3.000 g	15 %
Monounsaturated fatty acids	2.500 g
Polyunsaturated fatty acids	6.000 g

Ingredients
Soybean oil	Hydrogenated palm oil
Palm oil	Mono and diglycerides
Tbhq and citric acid added to help protect flavor

Foods related to all vegetable shortening, all vegetable by target stores

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08758

. All vegetable shortening, all vegetable by Target Stores belong to 'Butter & Spread' food category. The UPC for this product is 085239087589.

Food properties
Source	USDA Branded foods
Category	Butter & Spread
Brand	Target Stores

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All vegetable shortening, all vegetable by Target Stores nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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