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All vegetable shortening, butter by Conagra Brands, Inc.

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Nutrition Facts
Portion Size14 g
Amount Per Portion120
Calories
% Daily Value *
Total Fat 14g 18 %
   Saturated Fat 9g 45 %
Total Carbohydrate 0g 0 %
   Dietary Fiber 0g 0 %
   Sugar 0g
Protein 0g 0 %
Calcium 0mg 0 %
Iron 0mg 0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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All vegetable shortening, butter by Conagra Brands, Inc. nutrition facts and analysis per 1 tbsp (14.0 g)

Minerals
NutrientAmount DV
Calcium 0.00 mg0 %
Iron 0.00 mg0 %
Sodium 0.00 mg0 %

Proteins and Amino acids
NutrientAmount DV
Protein 0.00 g0 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 0.00 g0 %
  Fiber 0.00 g0 %
  Sugars 0.00 g
  Net carbs 0 g

Fats and Fatty Acids
NutrientAmount DV
Fat 14.000 g18 %
  Saturated fatty acids 9.001 g45 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Palm oilCoconut oil
Soy lecithinNatural flavor
Beta carotene (color)Methyl silicone

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All vegetable shortening, butter by Conagra Brands, Inc. contains 120 calories per 14 g serving. This serving contains 14 g of fat, 0 g of protein and 0 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. All vegetable shortening, butter by Conagra Brands, Inc. contains 9 g of saturated fat and 0 mg of cholesterol per serving. 14 g of All vegetable shortening, butter by Conagra Brands, Inc. contains 0.00 mg of iron, 0.00 mg of calcium. All vegetable shortening, butter by Conagra Brands, Inc. belong to 'Butter & Spread' food category. The UPC for this product is 027000819821.
Food properties
SourceUSDA Branded foods
CategoryButter & Spread
BrandConagra Brands, Inc.
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All vegetable shortening, butter by Conagra Brands, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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