Printed from https://www.nutritionvalue.org

2% milkfat blended greek yogurt by GREEN MOUNTAIN CREAMERY

Select portion size:
Nutrition Facts
Portion Size150 g
Amount Per Portion170
Calories
% Daily Value *
Total Fat 4.5g 6 %
   Saturated Fat 3g 15 %
Cholesterol 15mg 5 %
Sodium 56mg 2 %
Total Carbohydrate 20g 7 %
   Dietary Fiber 1.1g 4 %
   Sugar 18g
Protein 12g 24 %
Calcium 150mg 12 %
Iron 0.7mg 4 %
Potassium 170mg 4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
  Share by URL


2% milkfat blended greek yogurt by GREEN MOUNTAIN CREAMERY nutrition facts and analysis per 1 container (150.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 150.00 mg12 %
Iron 0.72 mg4 %
Potassium 169.50 mg4 %
Sodium 55.50 mg2 %

Proteins and Amino acids
NutrientAmount DV
Protein 12.00 g24 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 20.00 g7 %
  Fiber 1.05 g4 %
  Sugars 18.00 g
  Net carbs 18.95 g

Fats and Fatty Acids
NutrientAmount DV
Fat 4.500 g6 %
  Saturated fatty acids 3.000 g15 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 15.00 mg5 %

Ingredients
Cultured pasteurized nonfat grade a milkSugar
Grade a creamChocolate pieces (chocolate, cocoa butter, sugar)
Dried cane syrupPectin
Natural flavorsLocust bean gum
Guar gumVegetable juice concentrate (color)
Turmeric (color). contains the following live cultures: lactobacillus bulgaricusStreptococcus thermophilus
Lactobacillus acidophilusBifidus
Lactobacillus casei

Foods related to 2% milkfat blended greek yogurt by green mountain creamery

 
 
 
 
 
8
51587
00313
3
2% milkfat blended greek yogurt by GREEN MOUNTAIN CREAMERY contains 170 calories per 150 g serving. This serving contains 4.5 g of fat, 12 g of protein and 20 g of carbohydrate. The latter is 18 g sugar and 1.1 g of dietary fiber, the rest is complex carbohydrate. 2% milkfat blended greek yogurt by GREEN MOUNTAIN CREAMERY contains 3 g of saturated fat and 15 mg of cholesterol per serving. 150 g of 2% milkfat blended greek yogurt by GREEN MOUNTAIN CREAMERY contains 0.0 mg vitamin C as well as 0.72 mg of iron, 150.00 mg of calcium, 170 mg of potassium. 2% milkfat blended greek yogurt by GREEN MOUNTAIN CREAMERY belong to 'Yogurt' food category. The UPC for this product is 851587003133.
Food properties
SourceUSDA Branded foods
CategoryYogurt
BrandGREEN MOUNTAIN CREAMERY
Please let us know if you have any suggestions on how to make this website better.
2% milkfat blended greek yogurt by GREEN MOUNTAIN CREAMERY nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2024 NutritionValue.org All rights reserved