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Cereal (Kellogg's Special K Protein)

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Nutrition Facts
Portion Size59 g
Amount Per Portion210
Calories
% Daily Value *
Total Fat 1.5g 2 %
Total Carbohydrate 39g 14 %
   Dietary Fiber 5g 18 %
   Sugar 8g
Protein 15g 30 %
Vitamin D 2mcg 10 %
Calcium 130mg 10 %
Iron 18mg 100 %
Potassium 160mg 3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Cereal (Kellogg's Special K Protein) nutrition facts and analysis per 1 1/3 cup (59 g)

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0.240 mg20 %
Riboflavin [Vitamin B2]0.260 mg20 %
Niacin [Vitamin B3]3.200 mg20 %
Vitamin B6 0.340 mg20 %
Vitamin B12 [Cobalamin]0.48 mcg20 %
Folate, DFE [Vitamin B9]115.00 mcg29 %
Vitamin D 2.00 mcg10 %

Minerals
NutrientAmount DV
Calcium 130.00 mg10 %
Iron 18.00 mg100 %
Magnesium 42.00 mg10 %
Phosphorus 125.00 mg10 %
Potassium 160.00 mg3 %

Proteins and Amino acids
NutrientAmount DV
Protein 15.00 g30 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 39.00 g14 %
  Fiber 5.00 g18 %
  Sugars 8.00 g
  Net carbs 34 g

Fats and Fatty Acids
NutrientAmount DV
Fat 1.500 g2 %
  Saturated fatty acids 0.000 g0 %
  Monounsaturated fatty acids 0.000 g
  Polyunsaturated fatty acids 0.500 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

UPC 00038000200663
Source:Shared foods
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Cereal (Kellogg's Special K Protein). Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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