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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
100% natural chipotle lime by MANSMITH'S100 g0delete
Cheese, grated, parmesan100 g420delete
Dg, jamaican ginger beer by Caribbean Flavor100 g62delete
Cedar bay grilling company ltd., cedar planked atlantic salmon applewood with orange & ginger by Canadian Fish Exporters Inc.100 g212delete
Ciabatta croutons by Sugar Foods Corporation100 g429delete
100% natural** uncured smoked ham by Glencourt Inc.100 g123delete
Ambassador organics, organic vanilla bean cocoa by Good Food Organics100 g400delete
365 everyday value, cheese enchiladas by Whole Foods Market, Inc.100 g161delete
Yogurt, whole milk, plain100 g61delete
Milk, whole, fluid, buttermilk100 g62delete
Carrot, apple, beet, lemon, ginger juice by JUICE FROM THE RAW100 g38delete
100% blended canola & vegetable oil by Safeway, Inc.100 g800delete
Trifle100 g169delete
Homemade style stuffed grape leaves by SHAMS100 g165delete
Milk, fluid, indian buffalo100 g97delete
Dried cranberries by Jerry's Nut House, Inc.100 g325delete
1-2-3 vegetable oil100 g867delete
Grape leaves dolmas stuffed, grape leaves by United Natural Foods, Inc.100 g134delete
Spinach, cooked, as ingredient100 g33delete

Meal

Nutrition Facts
Portion Size1900 g
Amount Per Portion4558
Calories
% Daily Value *
Total Fat 311g 399 %
   Saturated Fat 54g ** 270 %
Cholesterol 316mg ** 105 %
Sodium 25108mg 1092 %
Total Carbohydrate 349g 127 %
   Dietary Fiber 35g ** 125 %
   Sugar 122g **
Protein 110g 220 %
Vitamin D 2.4mcg ** 12 %
Calcium 1783mg ** 137 %
Iron 28mg ** 156 %
Potassium 1314mg ** 28 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 62.00%Protein: 10.00%Carbs: 28.00%
Fat (62.00%)
Protein (10.00%)
Carbs (28.00%)

Meal nutrition facts and analysis per 1900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 813 mcg90 %
  Carotene, alpha 0 mcg
  Carotene, beta 4230 mcg
  Cryptoxanthin, beta 24 mcg
  Lutein + zeaxanthin 8912 mcg
  Lycopene 0 mcg
  Retinol 458 mcg
Thiamin [Vitamin B1]0.32 mg27 %
Riboflavin [Vitamin B2]1.156 mg89 %
Niacin [Vitamin B3]1.521 mg10 %
Pantothenic acid [Vitamin B5]1.411 mg28 %
Vitamin B6 0.46 mg27 %
Vitamin B12 [Cobalamin]2.83 mcg118 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]146 mcg36 %
  Folate, food 131 mcg
  Folic acid 8 mcg
Vitamin C [Ascorbic acid]38.7 mg43 %
Vitamin D 2.4 mcg12 %
  Vitamin D3 1.9 mcg
Vitamin E (alpha-tocopherol) 3.42 mg23 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 3.42 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0.01 mg
  Tocotrienol, alpha 0 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 578.6 mcg482 %
  Vitamin K1 [Phylloquinone]571.5 mcg
  Vitamin K2 [Menaquinone]7.1 mcg
  Dihydrophylloquinone 0 mcg
Betaine 0.2 mg
Choline 95.8 mg17 %

Minerals
NutrientAmount DV
Calcium 1783 mg137 %
Copper 0.26 mg29 %
Fluoride 12 mcg
Iron 27.95 mg155 %
Magnesium 206 mg49 %
Manganese 0.097 mg4 %
Phosphorus 1062 mg85 %
Potassium 1314 mg28 %
Selenium 44.8 mcg81 %
Sodium 25108 mg1092 %
Zinc 6.27 mg57 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.10%Arginine: 1.30%Aspartic acid: 2.60%Glutamic acid: 7.51%Glycine: 0.70%Histidine: 1.00%Isoleucine: 1.80%Leucine: 3.40%Lysine: 2.80%Methionine: 0.90%Phenylalanine: 1.90%Proline: 4.10%Serine: 2.10%Threonine: 1.40%Tryptophan: 0.50%Tyrosine: 2.00%Valine: 2.30%Unspecified: 62.36%
Alanine (1.10%)
Arginine (1.30%)
Aspartic acid (2.60%)
Glutamic acid (7.51%)
Glycine (0.70%)
Histidine (1.00%)
Isoleucine (1.80%)
Leucine (3.40%)
Lysine (2.80%)
Methionine (0.90%)
Phenylalanine (1.90%)
Proline (4.10%)
Serine (2.10%)
Threonine (1.40%)
Tryptophan (0.50%)
Tyrosine (2.00%)
Valine (2.30%)
Unspecified (62.36%)
NutrientAmount DV
Protein 110.11 g220 %
  Alanine 1.247 g
  Arginine 1.467 g
  Aspartic acid 2.834 g
  Cystine 0.19 g
  Glutamic acid 8.302 g
  Glycine 0.788 g
  Histidine 1.067 g93 %
  Isoleucine 2.013 g130 %
  Leucine 3.767 g110 %
  Lysine 3.061 g99 %
  Methionine 1.034 g
  Phenylalanine 2.055 g
  Proline 4.507 g
  Serine 2.329 g
  Threonine 1.536 g94 %
  Tryptophan 0.497 g122 %
  Tyrosine 2.24 g
  Valine 2.581 g132 %
  Phenylalanine + Tyrosine 4.295 g159 %
  Methionine + Cysteine 1.224 g79 %

Carbohydrates
NutrientAmount DV
Carbohydrate 348.96 g127 %
  Fiber 34.5 g123 %
  Sugars 122.36 g
    Fructose 0 g
    Galactose 0.07 g
    Glucose 0 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0 g
  Net carbs 314.46 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 22.00%Monounsaturated: 45.00%Polyunsaturated: 33.00%
Saturated (22.00%)
Monounsaturated (45.00%)
Polyunsaturated (33.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.12 g0.90 g7.58

NutrientAmount DV
Fat 311.33 g399 %
  Saturated fatty acids 54.048 g270 %
    Butanoic acid 1.131 g
    Decanoic acid 1.094 g
    Docosanoic acid 0.012 g
    Dodecanoic acid 1.252 g
    Eicosanoic acid 0.046 g
    Heptadecanoic acid 0.148 g
    Hexadecanoic acid 13.102 g
    Hexanoic acid 0.831 g
    Octadecanoic acid 4.743 g
    Octanoic acid 0.521 g
    Pentadecanoic acid 0.24 g
    Tetracosanoic acid 0.009 g
    Tetradecanoic acid 4.3 g
    Tridecanoic acid 0 g
  Monounsaturated fatty acids 111.393 g
    Cis-hexadecenoic acid 0.287 g
    Cis-octadecenoic acid 5.815 g
    Docosenoic acid 0.001 g
    Docosenoic cis acid 0.001 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.051 g
    Heptadecenoic acid 0.045 g
    Hexadecenoic acid 0.744 g
    Octadecenoic acid 11.448 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0.229 g
    Trans-hexadecenoic acid 0.078 g
    Trans-octadecenoic acid 0.626 g
  Polyunsaturated fatty acids 82.645 g
    α-linolenic acid n-3 (ALA) 0.1 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.006 g
    Linoleic acid n-6 (LA) 0.87 g
    Docosahexaenoic n-3 acid (DHA) 0.002 g
    Docosapentaenoic n-3 acid (DPA) 0.015 g
    Docosatetraenoic acid 0.007 g
    Eicosadienoic acid 0.027 g
    Eicosadienoic n-3 acid 0.002 g
    Eicosadienoic n-6 acid 0.026 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.049 g
    Octadecadienoic CLAs acid 0.136 g
    Octadecadienoic acid 1.771 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.534 g
    Trans-octadecadienoic acid 0.169 g
    Trans-octadecatrienoic acid 0.003 g
  Fatty acids, total trans 0.876 g
    Fatty acids, total trans-monoenoic 0.704 g
    Fatty acids, total trans-polyenoic 0.172 g

Sterols
NutrientAmount DV
Cholesterol 316 mg105 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 9.37 g
Caffeine 0 mg
Theobromine 0 mg
Water 438.24 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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