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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Country bread by Bimbo Bakeries USA, Inc.1 slice = 43 g100delete
Beverages, ready-to-drink, chocolate, almond milk8 fl oz = 240 g120delete
Vixen kitchen, gelato, midnight mint by Rje Trade International, Inc.0.5 cup = 109 g250delete
Milk candy jamoncillo by Presidio Brands, Inc.1 piece = 90 g382delete
Creme de brie spread by Alouette Cheese USA LLC2 tbsp = 28 g80delete
Cacao-nectar bar, peruvian raw by Nectar Foods1 piece = 24 g117delete
Ultra trial mix by Meijer, Inc.0.25 cup = 30 g130delete

Meal

Nutrition Facts
Portion Size564 g
Amount Per Portion1179
Calories
% Daily Value *
Total Fat 46g 59 %
   Saturated Fat 15g ** 75 %
Cholesterol 25mg ** 8 %
Sodium 1179mg 51 %
Total Carbohydrate 178g 65 %
   Dietary Fiber 9.9g ** 35 %
   Sugar 110g
Protein 23g 46 %
Vitamin D 2.4mcg ** 12 %
Calcium 691mg ** 53 %
Iron 5.4mg ** 30 %
Potassium 180mg ** 4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.
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Badges: high sugar

Meal nutrition facts and analysis per 564.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 151.2 mcg17 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 148.8 mcg
Thiamin [Vitamin B1]0.053 mg4 %
Riboflavin [Vitamin B2]0.459 mg35 %
Niacin [Vitamin B3]1.447 mg9 %
Pantothenic acid [Vitamin B5]0.084 mg2 %
Vitamin B6 0.014 mg1 %
Vitamin B12 [Cobalamin]3 mcg125 %
  Vitamin B12, added 3 mcg
Folate, DFE [Vitamin B9]2.4 mcg1 %
  Folate, food 2.4 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]10.6 mg12 %
Vitamin D 2.4 mcg12 %
Vitamin E (alpha-tocopherol) 6.74 mg45 %
  Vitamin E, added 6.74 mg
  Tocopherol, alpha 6.74 mg
Vitamin K 0 mcg0 %
  Vitamin K1 [Phylloquinone]0 mcg
  Dihydrophylloquinone 0 mcg
Choline 4.8 mg1 %

Minerals
NutrientAmount DV
Calcium 691.3 mg53 %
Copper 0.16 mg18 %
Fluoride 166.1 mcg
Iron 5.41 mg30 %
Magnesium 28.8 mg7 %
Manganese 0.199 mg9 %
Phosphorus 45.6 mg4 %
Potassium 180 mg4 %
Selenium 0.48 mcg1 %
Sodium 1178.85 mg51 %
Zinc 1.51 mg14 %

Proteins and Amino acids
NutrientAmount DV
Protein 22.51 g45 %
  Alanine 0.062 g
  Arginine 0.146 g
  Aspartic acid 0.175 g
  Cystine 0.012 g
  Glutamic acid 0.408 g
  Glycine 0.089 g
  Histidine 0.034 g3 %
  Isoleucine 0.043 g3 %
  Leucine 0.089 g3 %
  Lysine 0.034 g1 %
  Methionine 0.01 g
  Phenylalanine 0.067 g
  Proline 0.062 g
  Serine 0.058 g
  Threonine 0.036 g2 %
  Tryptophan 0.012 g3 %
  Tyrosine 0.026 g
  Valine 0.048 g2 %
  Phenylalanine + Tyrosine 0.093 g3 %
  Methionine + Cysteine 0.01 g1 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 177.51 g65 %
  Fiber 9.93 g35 %
  Sugars 110 g
  Net carbs 167.58 g

Fats and Fatty Acids
NutrientAmount DV
Fat 46.001 g59 %
  Saturated fatty acids 14.998 g75 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Docosanoic acid 0 g
    Dodecanoic acid 0 g
    Eicosanoic acid 0 g
    Heptadecanoic acid 0 g
    Hexadecanoic acid 0 g
    Hexanoic acid 0 g
    Octadecanoic acid 0 g
    Octanoic acid 0 g
    Pentadecanoic acid 0 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 0 g
    Tridecanoic acid 0 g
  Monounsaturated fatty acids 9.501 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Heptadecenoic acid 0.002 g
    Hexadecenoic acid 0.012 g
    Octadecenoic acid 1.486 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0 g
  Polyunsaturated fatty acids 2.494 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosadienoic acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.499 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Beta-sitosterol 7.2 mg
Campesterol 0 mg
Cholesterol 24.92 mg8 %
Stigmasterol 0 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.89 g
Caffeine 0 mg
Theobromine 9.6 mg
Water 212.23 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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