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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Tartar sauce with avocado oil, tartar sauce by Primal Nutrition2 tbsp140delete
Creamy home-style frosting by Pinnacle Foods Group LLC2 tbsp140delete
Freekeh organic and fair, freekeh by Canaan Fair Trade LLC.1 1/4 cup141delete
Old fashioned soft cookies, apple pie by Meijer, Inc.1 cookie110delete
Lemon delight high protein bars, lemon delight by ThinkThin, LLC1 bar230delete
Swiss deli style cheese slices, swiss by Hy-Vee, Inc.1 slice90delete
Watermelon slices by Vidal Candies USA8 pieces130delete
Mustache candy pops by Bee International, Inc.0.25 pop60delete
Old-fashioned nutty chocolate dunker doughnuts, nutty chocolate by Bake-A-Teria, Inc.1 dunker201delete
Protein spaghetti pasta by Meijer, Inc.2 onz200delete
Green castelvetrano olives by Soofer Co. Inc.3.5 onz136delete
Homestyle potato salad by WOLF'S BAR-B-Q0.5 cup200delete
Supersweet whole kernel corn by Meijer, Inc.1 cup35delete
Mini belgian waffles by NatureBox Inc.6 waffles140delete
Smoked pork sausage by Bryant's Meats Inc.2 onz210delete
Mild premium pork sausage by Harris-Teeter Inc.2 onz190delete
Tomato + ancient grain soup by Sculatti I.F.S.16 grm150delete

Meal

Nutrition Facts
Portion Size841 g
Amount Per Portion2502
Calories
% Daily Value *
Total Fat 125g ** 160 %
   Saturated Fat 34g ** 170 %
Cholesterol 187mg ** 62 %
Sodium 3897mg ** 169 %
Total Carbohydrate 270g 98 %
   Dietary Fiber 19g ** 68 %
   Sugar 108g
Protein 76g 152 %
Calcium 165mg ** 13 %
Iron 6.8mg ** 38 %
Potassium 412mg ** 9 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 46.46%Protein: 12.12%Carbs: 41.41%
Fat (46.46%)
Protein (12.12%)
Carbs (41.41%)

Meal nutrition facts and analysis per 841.00 g

Vitamins
NutrientAmount DV
Riboflavin [Vitamin B2]0.051 mg4 %
Niacin [Vitamin B3]2.8 mg18 %
Pantothenic acid [Vitamin B5]0.4 mg8 %
Vitamin B6 0.16 mg9 %
Vitamin C [Ascorbic acid]0 mg0 %

Minerals
NutrientAmount DV
Calcium 165.13 mg13 %
Copper 0.22 mg24 %
Iron 6.76 mg38 %
Magnesium 56 mg13 %
Manganese 1.2 mg52 %
Phosphorus 200 mg16 %
Potassium 412.21 mg9 %
Sodium 3896.84 mg169 %
Zinc 1.65 mg15 %

Proteins and Amino acids
NutrientAmount DV
Protein 76 g152 %

Carbohydrates
NutrientAmount DV
Carbohydrate 270.2 g98 %
  Fiber 18.67 g67 %
  Sugars 107.6 g
  Sugar alcohols 22.2 g
  Net carbs 240.43 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 96.00%Monounsaturated: 4.00%
Saturated (96.00%)
Monounsaturated (4.00%)
NutrientAmount DV
Fat 124.799 g160 %
  Saturated fatty acids 34.498 g172 %
  Monounsaturated fatty acids 1.5 g
  Polyunsaturated fatty acids 0 g
  Fatty acids, total trans 1.502 g

Sterols
NutrientAmount DV
Cholesterol 187.17 mg62 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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