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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Swiss dark chocolate with almonds by Wal-Mart Stores, Inc.3 squares = 30 g170delete
Starlight mints by Brookshire Grocery Company3 pieces = 15 g60delete
All purpose flour enriched bleached, flour by Raley's1 1/4 cup = 30 g110delete
Red miso rice ramen noodle soup, red miso by Lotus Foods1 container = 57 g220delete
Uncured sopressata by Glencourt Inc.1 onz = 28 g100delete
Mighty muffin by FLAPJACKED1 container = 55 g210delete
Creamy butter mashed potatoes by Meijer, Inc.0.33 cup = 28 g110delete
Sandwich spread by Hy-Vee, Inc.1 tbsp = 15 g40delete
Hot dog sauce by Danny Cash Unlimited, LLC1 tbsp = 15 g5delete
Smokehouse traditionally crafted old fashioned beef wieners by Lunds Inc1 link = 56 g110delete
Caramel 'n fudge brownie by JANA'S1 cookie = 34 g150delete
Dessert mix with icing by House-Autry Mills Inc.0.25 cup = 45 g160delete
Ginger ale, ginger1 can (355.0 ml) aprx = 355 g138delete

Meal

Nutrition Facts
Portion Size763 g
Amount Per Portion1584
Calories
% Daily Value *
Total Fat 52g ** 67 %
   Saturated Fat 20g ** 100 %
Cholesterol 70mg ** 23 %
Sodium 3438mg 149 %
Total Carbohydrate 239g 87 %
   Dietary Fiber 17g ** 61 %
   Sugar 103g
Protein 50g 100 %
Calcium 209mg ** 16 %
Iron 12mg ** 67 %
Potassium 543mg ** 12 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.
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Meal nutrition facts and analysis per 763.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0.3 mg25 %
Riboflavin [Vitamin B2]0.1 mg8 %
Niacin [Vitamin B3]1.8 mg11 %
Folate, DFE
  Folic acid 44.1 mcg
Vitamin C [Ascorbic acid]3.6 mg4 %

Minerals
NutrientAmount DV
Calcium 209.14 mg16 %
Iron 11.54 mg64 %
Potassium 543.3 mg12 %
Sodium 3438 mg149 %

Proteins and Amino acids
NutrientAmount DV
Protein 50 g100 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 239 g87 %
  Fiber 17 g61 %
  Sugars 103 g
    Sugars, added 49.17 g
  Net carbs 222 g

Fats and Fatty Acids
NutrientAmount DV
Fat 52.001 g67 %
  Saturated fatty acids 20.497 g102 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 70.16 mg23 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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