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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
D'gari, gelatin dessert, strawberry by D'GARI100 g375delete
Live & raw probiotics beet red cabbage, beets & carrots, beet red by Cleveland Kraut Ltd.100 g35delete
Date rolls, coconut by Bard Valley Medjool Date Growers Association100 g335delete
Ckd salad shrimp-100/200 by Beaver Street Fisheries Inc.100 g60delete
2 ham steaks with natural juices by JONES DAIRY FARM100 g125delete
Aperitivo, original by Fratelli Beretta, Usa, Inc.100 g459delete
C.k. products, llc, nonpareils decorating candies by Brand's Country Kitchen Supplies, Inc.100 g375delete
200 mints by Ferrero U.S.A., Incorporated100 g388delete
Cheese, whole milk, mozzarella100 g299delete
A mix for yorkshire puddings & pancakes by British Wholesale Imports, Inc.100 g333delete
100% vegetable pasta, fettuccine alfredo by Pinnacle Foods Group LLC100 g144delete
Cab 16oz b-i rib steak by BEAVER STREET FISHERIES, INC.100 g259delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion3187
Calories
% Daily Value *
Total Fat 84g ** 108 %
   Saturated Fat 40g ** 200 %
Cholesterol 387mg ** 129 %
Sodium 5434mg 236 %
Total Carbohydrate 375g 136 %
   Dietary Fiber 12g ** 43 %
   Sugar 223g **
Protein 130g 260 %
Vitamin D 0.4mcg ** 2 %
Calcium 1083mg ** 83 %
Iron 7.3mg ** 41 %
Potassium 704mg ** 15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 28.00%Protein: 19.00%Carbs: 53.00%
Fat (28.00%)
Protein (19.00%)
Carbs (53.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 179 mcg20 %
  Carotene, alpha 0 mcg
  Carotene, beta 57 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 174 mcg
Thiamin [Vitamin B1]0.03 mg2 %
Riboflavin [Vitamin B2]0.283 mg22 %
Niacin [Vitamin B3]0.104 mg1 %
Pantothenic acid [Vitamin B5]0.141 mg3 %
Vitamin B6 0.037 mg2 %
Vitamin B12 [Cobalamin]2.28 mcg95 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]7 mcg2 %
  Folate, food 7 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]26.8 mg30 %
Vitamin D 0.4 mcg2 %
  Vitamin D3 0.4 mcg
Vitamin E (alpha-tocopherol) 0.19 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.19 mg
Vitamin K 2.3 mcg2 %
  Vitamin K1 [Phylloquinone]2.3 mcg
  Dihydrophylloquinone 0 mcg
Choline 15.4 mg3 %

Minerals
NutrientAmount DV
Calcium 1083 mg83 %
Copper 0.01 mg1 %
Iron 7.33 mg41 %
Magnesium 20 mg5 %
Manganese 0.03 mg1 %
Phosphorus 354 mg28 %
Potassium 704 mg15 %
Selenium 17 mcg31 %
Sodium 5434 mg236 %
Zinc 2.92 mg27 %

Proteins and Amino acids

Protein by amino acid

Aspartic acid: 1.30%Glutamic acid: 3.40%Isoleucine: 0.90%Leucine: 1.40%Lysine: 0.70%Phenylalanine: 0.80%Proline: 1.80%Serine: 0.60%Threonine: 0.80%Tyrosine: 0.80%Valine: 1.00%Unspecified: 83.92%
Aspartic acid (1.30%)
Glutamic acid (3.40%)
Isoleucine (0.90%)
Leucine (1.40%)
Lysine (0.70%)
Phenylalanine (0.80%)
Proline (1.80%)
Serine (0.60%)
Threonine (0.80%)
Tyrosine (0.80%)
Valine (1.00%)
Unspecified (83.92%)
NutrientAmount DV
Protein 130.3 g261 %
  Alanine 0.707 g
  Arginine 0.515 g
  Aspartic acid 1.633 g
  Cystine 0.115 g
  Glutamic acid 4.458 g
  Glycine 0.515 g
  Histidine 0.515 g45 %
  Isoleucine 1.135 g73 %
  Leucine 1.826 g53 %
  Lysine 0.965 g31 %
  Methionine 0.515 g
  Phenylalanine 1.011 g
  Proline 2.351 g
  Serine 0.735 g
  Threonine 0.983 g60 %
  Tryptophan 0.515 g126 %
  Tyrosine 1.043 g
  Valine 1.322 g67 %
  Phenylalanine + Tyrosine 2.054 g76 %
  Methionine + Cysteine 0.63 g41 %

Carbohydrates
NutrientAmount DV
Carbohydrate 374.91 g136 %
  Fiber 12.1 g43 %
  Sugars 222.74 g
    Fructose 0 g
    Galactose 0 g
    Glucose 0 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0 g
  Net carbs 362.81 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 84.00%Monounsaturated: 14.00%Polyunsaturated: 2.00%
Saturated (84.00%)
Monounsaturated (14.00%)
Polyunsaturated (2.00%)
NutrientAmount DV
Fat 84.45 g108 %
  Saturated fatty acids 39.81 g199 %
    Butanoic acid 0.805 g
    Decanoic acid 0.582 g
    Dodecanoic acid 0.69 g
    Hexadecanoic acid 5.331 g
    Hexanoic acid 0.446 g
    Octadecanoic acid 2.442 g
    Octanoic acid 0.257 g
    Tetradecanoic acid 2.189 g
  Monounsaturated fatty acids 6.573 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.597 g
    Octadecenoic acid 5.649 g
  Polyunsaturated fatty acids 0.765 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.393 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.372 g
  Fatty acids, total trans 1.34 g

Sterols
NutrientAmount DV
Cholesterol 387 mg129 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 3.28 g
Caffeine 0 mg
Theobromine 0 mg
Vitamin E (label entry primarily) 0 IU
Water 50.01 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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