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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Cacciatore sauce by Gia Villa Inc.100 g1385delete
C&c, flavored soda, cotton candy by C & C Cola Co., Inc.100 g50delete
Organic medjool dates by Glencourt Inc.100 g275delete
Doctor cola by Nash Finch Company100 g42delete
All natural xylitol gum by XYLOBURST100 g160delete
Cueritos pork skin in brine by SABOR HISPANO100 g107delete
C1000, vitamin lemon jelly, lemon, lemon by HOUSE100 g67delete
Organic medjool dates by BARD VALLEY100 g298delete
Broccoli raab, cooked100 g25delete
All natural sugar-free refresh-mint gum, refresh-mint by Verve, Inc.100 g200delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion2609
Calories
% Daily Value *
Total Fat 67g 86 %
   Saturated Fat 2.8g ** 14 %
Cholesterol 18mg ** 6 %
Sodium 5468mg 238 %
Total Carbohydrate 766g 279 %
   Dietary Fiber 125g ** 446 %
   Sugar 296g **
Protein 84g 168 %
Vitamin D 0mcg ** 0 %
Calcium 258mg ** 20 %
Iron 1.7mg ** 9 %
Potassium 957mg ** 20 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 17.00%Protein: 10.00%Carbs: 73.00%
Fat (17.00%)
Protein (10.00%)
Carbs (73.00%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 227 mcg25 %
  Carotene, alpha 0 mcg
  Carotene, beta 2720 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 1683 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.169 mg14 %
Riboflavin [Vitamin B2]0.14 mg11 %
Niacin [Vitamin B3]2.015 mg13 %
Pantothenic acid [Vitamin B5]0.448 mg9 %
Vitamin B6 0.22 mg13 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]71 mcg18 %
  Folate, food 71 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]357 mg397 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 2.53 mg17 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 2.53 mg
  Tocopherol, beta 0.01 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0.32 mg
Vitamin K 256 mcg213 %
  Vitamin K1 [Phylloquinone]256 mcg
  Dihydrophylloquinone 0 mcg
Betaine 0.2 mg
Choline 33.6 mg6 %

Minerals
NutrientAmount DV
Calcium 258 mg20 %
Copper 0.07 mg8 %
Iron 1.66 mg9 %
Magnesium 79 mg19 %
Manganese 0.38 mg17 %
Phosphorus 82 mg7 %
Potassium 957 mg20 %
Selenium 1.3 mcg2 %
Sodium 5468 mg238 %
Zinc 0.54 mg5 %

Proteins and Amino acids

Protein by amino acid

Glutamic acid: 0.80%Unspecified: 96.10%
Glutamic acid (0.80%)
Unspecified (96.10%)
NutrientAmount DV
Protein 84.33 g169 %
  Alanine 0.149 g
  Arginine 0.207 g
  Aspartic acid 0.434 g
  Cystine 0.047 g
  Glutamic acid 0.662 g
  Glycine 0.148 g
  Histidine 0.08 g7 %
  Isoleucine 0.125 g8 %
  Leucine 0.206 g6 %
  Lysine 0.239 g8 %
  Methionine 0.058 g
  Phenylalanine 0.154 g
  Proline 0.158 g
  Serine 0.12 g
  Threonine 0.128 g8 %
  Tryptophan 0.052 g13 %
  Tyrosine 0.09 g
  Valine 0.184 g9 %
  Phenylalanine + Tyrosine 0.244 g9 %
  Methionine + Cysteine 0.105 g7 %

Carbohydrates
NutrientAmount DV
Carbohydrate 766.47 g279 %
  Fiber 124.5 g445 %
  Sugars 295.59 g
    Sugars, added 10 g
    Fructose 0.24 g
    Galactose 0 g
    Glucose 0.23 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0.15 g
  Sugar alcohols 80 g
  Net carbs 601.97 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 91.00%Monounsaturated: 1.00%Polyunsaturated: 8.00%
Saturated (91.00%)
Monounsaturated (1.00%)
Polyunsaturated (8.00%)
NutrientAmount DV
Fat 67.42 g86 %
  Saturated fatty acids 2.789 g14 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Docosanoic acid 0 g
    Dodecanoic acid 0 g
    Eicosanoic acid 0 g
    Heptadecanoic acid 0 g
    Hexadecanoic acid 0.077 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.012 g
    Octanoic acid 0 g
    Pentadecanoic acid 0 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 0 g
  Monounsaturated fatty acids 0.046 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Heptadecenoic acid 0.031 g
    Hexadecenoic acid 0 g
    Octadecenoic acid 0.015 g
    Pentadecenoic acid 0 g
    Tetradecenoic acid 0 g
  Polyunsaturated fatty acids 0.232 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosadienoic acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.031 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.201 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 18 mg6 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.11 g
Caffeine 0 mg
Fiber, insoluble 31 g
Fiber, soluble 0 g
Theobromine 0 mg
Water 91.41 g
Xylitol 67 g

Instructions

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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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