Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Steamin' easy, green peas by Topco Associates, Inc.1 2/3 cup60delete
Southwestern style salad by CUMBERLAND FARMS1 container469delete
Grape electrolyte powder, grape by Abbott Laboratories Inc 1 packet50delete
Reduced fat colby jack cheese slices, colby jack by Hy-Vee, Inc.1 slice60delete
Cake cups by Rite Aid Corporation1 cup20delete
Sweet & spicy chicken drumsticks by SANDRA'S1 drumstick100delete
The lion house, brownie mix by Deseret Book Co.2 " square | one120delete
Apple pie by RALPHS1 slice339delete
Maraschino cherries with stems by Giant Eagle, Inc.1 cherry10delete
100% goat's milk goat cheese by CABLANCA1 slice120delete
Roland, cherries, lime, lime by American Roland Food LLC1 cherry10delete
Leslie stowe, raincoast crisps, cranberry and hazelnut crackers by LESLIE STOWE6 crackers130delete
Salsa by Jobo Inc.2 tbsp9.9delete
Coconut curry power crackers by Foods Alive Inc.5 crackers140delete
Fruity go, apple strawberry applesauce, apple strawberry by Hy-Vee, Inc.3.2 onz60delete
Fruit & protein pack by SMASHPACK1 pack180delete

Meal

Nutrition Facts
Portion Size1051 g
Amount Per Portion1879
Calories
% Daily Value *
Total Fat 77g ** 99 %
   Saturated Fat 27g ** 135 %
Cholesterol 160mg ** 53 %
Sodium 3269mg ** 142 %
Total Carbohydrate 211g 77 %
   Dietary Fiber 24g ** 86 %
   Sugar 112g
Protein 80g 160 %
Calcium 579mg ** 45 %
Iron 10mg ** 56 %
Potassium 1240mg ** 26 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 39.39%Protein: 18.18%Carbs: 42.42%
Fat (39.39%)
Protein (18.18%)
Carbs (42.42%)

Meal nutrition facts and analysis per 1050.50 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.034 mg3 %
Niacin [Vitamin B3]0.4 mg2 %
Vitamin B6 2.7 mg159 %
Vitamin C [Ascorbic acid]37.3 mg41 %

Minerals
NutrientAmount DV
Calcium 579.32 mg45 %
Chlorine 590.07 mg26 %
Copper 0.32 mg36 %
Iron 9.95 mg55 %
Magnesium 56 mg13 %
Manganese 0.84 mg37 %
Phosphorus 110.04 mg9 %
Potassium 1239.99 mg26 %
Selenium 5.04 mcg9 %
Sodium 3269.49 mg142 %
Zinc 0.75 mg7 %

Proteins and Amino acids
NutrientAmount DV
Protein 80 g160 %

Carbohydrates
NutrientAmount DV
Carbohydrate 211 g77 %
  Fiber 23.81 g85 %
  Sugars 112.01 g
    Sugars, added 15.02 g
  Net carbs 187.19 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 71.00%Monounsaturated: 16.00%Polyunsaturated: 13.00%
Saturated (71.00%)
Monounsaturated (16.00%)
Polyunsaturated (13.00%)
NutrientAmount DV
Fat 77.492 g99 %
  Saturated fatty acids 26.5 g132 %
  Monounsaturated fatty acids 6.003 g
  Polyunsaturated fatty acids 4.747 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 160.18 mg53 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved