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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Low fat ice cream by Wells Enterprises, Inc.1 unit100delete
Freshly baked apple pie by FRESH & EASY1 slice339delete
Fresh ground beef by Supervalu, Inc.4 onz349delete
Saltine crackers by Target Stores5 crackers60delete
Cheddar style deluxe cheeze sauce by DAIYA0.25 cup150delete
Snyder's of hanover, sourdough nibblers pretzels by Snyder's-Lance, Inc.1 package220delete
Rib spice by MANSMITH'S1 1/2 tsp5delete
Capelin whole round by Beaver Street Fisheries Inc.4 oz110delete
Wheat snack crackers, wheat by Topco Associates, Inc.5 crackers70delete
Mango banana squeezables, mango banana by MANGOOZERS3.2 onz50delete
Fettuccine, enriched macaroni product by FIRST STREET2 onz200delete

Meal

Nutrition Facts
Portion Size715 g
Amount Per Portion1654
Calories
% Daily Value *
Total Fat 71g 91 %
   Saturated Fat 26g ** 130 %
Cholesterol 169mg ** 56 %
Sodium 2029mg ** 88 %
Total Carbohydrate 200g ** 73 %
   Dietary Fiber 13g ** 46 %
   Sugar 57g
Protein 59g 118 %
Calcium 465mg ** 36 %
Iron 8.7mg ** 48 %
Potassium 721mg ** 15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 39.00%Protein: 15.00%Carbs: 46.00%
Fat (39.00%)
Protein (15.00%)
Carbs (46.00%)

Meal nutrition facts and analysis per 714.70 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1.127 mg94 %
Riboflavin [Vitamin B2]0.51 mg39 %
Niacin [Vitamin B3]7 mg44 %
Vitamin C [Ascorbic acid]14.5 mg16 %

Minerals
NutrientAmount DV
Calcium 464.67 mg36 %
Iron 8.74 mg49 %
Potassium 721.33 mg15 %
Sodium 2029.35 mg88 %

Proteins and Amino acids
NutrientAmount DV
Protein 59 g118 %

Carbohydrates
NutrientAmount DV
Carbohydrate 199.99 g73 %
  Fiber 12.96 g46 %
  Sugars 57 g
    Sugars, added 1 g
  Net carbs 187.03 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 88.00%Monounsaturated: 2.00%Polyunsaturated: 10.00%
Saturated (88.00%)
Monounsaturated (2.00%)
Polyunsaturated (10.00%)
NutrientAmount DV
Fat 70.5 g90 %
  Saturated fatty acids 25.994 g130 %
  Monounsaturated fatty acids 0.5 g
  Polyunsaturated fatty acids 2.998 g
  Fatty acids, total trans 2.005 g

Sterols
NutrientAmount DV
Cholesterol 169.33 mg56 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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