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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Pecan pie by FAIRWAY100 g370delete
Milk, with added vitamin A and vitamin D (fat free or skim), fluid, nonfat100 g34delete
Organic spelt bread crumbs by SHASHA100 g367delete
Bear naked cereal cacao cashew 1.2oz by Kashi US100 g461delete
Chicken breasts with rib meat by ORGANICS100 g134delete
Cuban black bean hummus by Fish House Foods Company100 g267delete
Organic creamy caesar dressing, creamy caesar by TESSEMAE'S100 g630delete
Cacio e pepe pearled couscous, cacio e pepe by Whole Foods Market, Inc.100 g367delete
Instant noodles by DRAGONFLY100 g478delete
Organic beef jerky by ORGANICS100 g286delete
Pumpkin spice pretzels100 g500delete
Milk, with added vitamin A and vitamin D, nonfat, evaporated, canned100 g78delete
Original baking mix by PIONEER100 g400delete
100% pure sesame tahini by Soofer Co. Inc.100 g643delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion5015
Calories
% Daily Value *
Total Fat 256g 328 %
   Saturated Fat 58g 290 %
Cholesterol 308mg 103 %
Sodium 9887mg 430 %
Total Carbohydrate 532g 193 %
   Dietary Fiber 42g ** 150 %
   Sugar 165g
Protein 168g 336 %
Vitamin D 3.2mcg ** 16 %
Calcium 1047mg ** 81 %
Iron 92mg 511 %
Potassium 1319mg ** 28 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 46.53%Protein: 13.86%Carbs: 39.60%
Fat (46.53%)
Protein (13.86%)
Carbs (39.60%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 179 mcg20 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 179 mcg
Thiamin [Vitamin B1]1.09 mg91 %
Riboflavin [Vitamin B2]0.946 mg73 %
Niacin [Vitamin B3]5.868 mg37 %
Pantothenic acid [Vitamin B5]1.095 mg22 %
Vitamin B6 0.102 mg6 %
Vitamin B12 [Cobalamin]0.74 mcg31 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]14 mcg4 %
  Folate, food 14 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]6.3 mg7 %
Vitamin D 3.2 mcg16 %
  Vitamin D3 3.2 mcg
Vitamin E (alpha-tocopherol) 0.01 mg0 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.01 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0 mg
  Tocotrienol, alpha 0 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 0 mcg0 %
  Vitamin K1 [Phylloquinone]0 mcg
  Dihydrophylloquinone 0 mcg
Betaine 1.9 mg
Choline 40.8 mg7 %

Minerals
NutrientAmount DV
Calcium 1047 mg81 %
Copper 0.03 mg3 %
Fluoride 11.6 mcg
Iron 91.52 mg508 %
Magnesium 90 mg21 %
Manganese 0.009 mg0 %
Phosphorus 565 mg45 %
Potassium 1319 mg28 %
Selenium 5.6 mcg10 %
Sodium 9887 mg430 %
Zinc 2.02 mg18 %

Proteins and Amino acids

Protein by amino acid

Aspartic acid: 0.50%Glutamic acid: 1.40%Leucine: 0.60%Lysine: 0.50%Proline: 0.60%Unspecified: 93.19%
Aspartic acid (0.50%)
Glutamic acid (1.40%)
Leucine (0.60%)
Lysine (0.50%)
Proline (0.60%)
Unspecified (93.19%)
NutrientAmount DV
Protein 167.58 g335 %
  Alanine 0.374 g
  Arginine 0.369 g
  Aspartic acid 0.861 g
  Cystine 0.091 g
  Glutamic acid 2.338 g
  Glycine 0.227 g
  Histidine 0.307 g27 %
  Hydroxyproline 0 g
  Isoleucine 0.631 g41 %
  Leucine 1.059 g31 %
  Lysine 0.881 g28 %
  Methionine 0.277 g
  Phenylalanine 0.539 g
  Proline 1.063 g
  Serine 0.614 g
  Threonine 0.485 g30 %
  Tryptophan 0.15 g37 %
  Tyrosine 0.534 g
  Valine 0.726 g37 %
  Phenylalanine + Tyrosine 1.073 g40 %
  Methionine + Cysteine 0.368 g24 %

Carbohydrates
NutrientAmount DV
Carbohydrate 531.64 g193 %
  Fiber 41.8 g149 %
  Sugars 165.4 g
    Fructose 0 g
    Galactose 0 g
    Glucose 0 g
    Lactose 5.09 g
    Maltose 0 g
    Sucrose 0 g
  Net carbs 489.84 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 83.00%Monounsaturated: 13.00%Polyunsaturated: 4.00%
Saturated (83.00%)
Monounsaturated (13.00%)
Polyunsaturated (4.00%)
NutrientAmount DV
Fat 255.53 g328 %
  Saturated fatty acids 57.707 g289 %
    Butanoic acid 0.009 g
    Decanoic acid 0.005 g
    Dodecanoic acid 0.005 g
    Hexadecanoic acid 0.079 g
    Hexanoic acid 0.004 g
    Octadecanoic acid 0.033 g
    Octanoic acid 0.002 g
    Tetradecanoic acid 0.027 g
  Monounsaturated fatty acids 9.084 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.007 g
    Octadecenoic acid 0.074 g
  Polyunsaturated fatty acids 2.709 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.006 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.003 g
  Fatty acids, total trans 5 g

Sterols
NutrientAmount DV
Cholesterol 308 mg103 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 3.95 g
Caffeine 0 mg
Fiber, insoluble 2 g
Fiber, soluble 2 g
Theobromine 0 mg
Vitamin E (label entry primarily) 4 IU
Water 175.24 g

Instructions

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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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