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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Chocolate drink mix, chocolate by Bristol-Myers Squibb/Mead Johnson Nutritionals2 tbsp = 25 g100delete
Sliced natural almonds by Western Mixers Produce and Nuts Inc.30 grm = 30 g181delete
Rosemary & sea salt organic macadamias by MacFarms, LLC28 grm = 28 g200delete
Wild caught crabmeat by MR. OCEAN85 grm = 85 g90delete
Nashville hot chicken style seasoning by The Kroger Co.0.25 tsp = 1 g0delete
Cream cheese spread by Arla Foods Amba2 tbsp = 30 g70delete
Quinoa tabouly salad by Salads Galore4 onz = 113 g71delete
Stuffed pepper, with meat1 cup = 198 g386delete
Classics three cheese ziti marinara by SIGNATURE SELECT1 tray = 255 g281delete
Milk chocolate by Tops Markets, LLC16 pcs = 42 g210delete

Meal

Nutrition Facts
Portion Size807 g
Amount Per Portion1589
Calories
% Daily Value *
Total Fat 94g 121 %
   Saturated Fat 28g ** 140 %
Cholesterol 182mg ** 61 %
Sodium 2094mg 91 %
Total Carbohydrate 117g 43 %
   Dietary Fiber 14g ** 50 %
   Sugar 55g **
Protein 67g 134 %
Vitamin D 0.2mcg ** 1 %
Calcium 796mg ** 61 %
Iron 10mg ** 56 %
Potassium 1026mg ** 22 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.
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Meal nutrition facts and analysis per 807.20 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 91.08 mcg10 %
  Carotene, alpha 21.78 mcg
  Carotene, beta 251.46 mcg
  Cryptoxanthin, beta 7.92 mcg
  Lutein + zeaxanthin 396 mcg
  Lycopene 0 mcg
  Retinol 69.3 mcg
Thiamin [Vitamin B1]0.107 mg9 %
Riboflavin [Vitamin B2]0.224 mg17 %
Niacin [Vitamin B3]3.132 mg20 %
Vitamin B6 0.424 mg25 %
Vitamin B12 [Cobalamin]1.33 mcg55 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]27.72 mcg7 %
  Folate, food 21.78 mcg
  Folic acid 3.96 mcg
Vitamin C [Ascorbic acid]124 mg138 %
Vitamin D 0.2 mcg1 %
Vitamin E (alpha-tocopherol) 2.53 mg17 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 2.53 mg
Vitamin K 31.9 mcg27 %
  Vitamin K1 [Phylloquinone]31.9 mcg
Choline 44 mg8 %

Minerals
NutrientAmount DV
Calcium 795.61 mg61 %
Copper 0.13 mg14 %
Iron 10.35 mg58 %
Magnesium 29.7 mg7 %
Phosphorus 217.8 mg17 %
Potassium 1026.06 mg22 %
Selenium 17.03 mcg31 %
Sodium 2093.8 mg91 %
Zinc 3.88 mg35 %

Proteins and Amino acids
NutrientAmount DV
Protein 67.37 g135 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 117.17 g43 %
  Fiber 14.27 g51 %
  Sugars 55.15 g
    Sugars, added 1.02 g
  Net carbs 102.9 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 93.976 g120 %
  Saturated fatty acids 28.42 g142 %
    Butanoic acid 0.141 g
    Decanoic acid 0.182 g
    Dodecanoic acid 0.214 g
    Hexadecanoic acid 5.211 g
    Hexanoic acid 0.117 g
    Octadecanoic acid 2.194 g
    Octanoic acid 0.075 g
    Tetradecanoic acid 0.891 g
  Monounsaturated fatty acids 11.829 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.105 g
    Hexadecenoic acid 0.455 g
    Octadecenoic acid 11.201 g
  Polyunsaturated fatty acids 7.217 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.004 g
    Eicosapentaenoic n-3 acid (EPA) 0.002 g
    Eicosatetraenoic acid 0.034 g
    Octadecadienoic acid 6.334 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.879 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 181.72 mg61 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 137.29 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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