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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Broccoli, cooked, as ingredient100 g41delete
Shrimp, not further speficied100 g146delete
Cha-ching, garlic salt by Delhaize America, Inc.100 g0delete
Custard crumble tart by CONFISERIE FIRENZE100 g296delete
Grated parmesan cheese by SE GROCERS100 g400delete
Dried apple rings by Shoreline Fruit Llc100 g325delete

Meal

Nutrition Facts
Portion Size600 g
Amount Per Portion1208
Calories
% Daily Value *
Total Fat 48g 62 %
   Saturated Fat 27g ** 135 %
Cholesterol 284mg ** 95 %
Sodium 39464mg 1716 %
Total Carbohydrate 135g 49 %
   Dietary Fiber 11g ** 39 %
   Sugar 74g **
Protein 64g 128 %
Vitamin D 0.1mcg ** 0 %
Calcium 1394mg ** 107 %
Iron 3.8mg ** 21 %
Potassium 671mg ** 14 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 37.00%Protein: 21.00%Carbs: 42.00%
Fat (37.00%)
Protein (21.00%)
Carbs (42.00%)

Meal nutrition facts and analysis per 600.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 71 mcg8 %
  Carotene, alpha 0 mcg
  Carotene, beta 95 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 740 mcg
  Lycopene 0 mcg
  Retinol 63 mcg
Thiamin [Vitamin B1]0.139 mg12 %
Riboflavin [Vitamin B2]0.153 mg12 %
Niacin [Vitamin B3]2.813 mg18 %
Vitamin B6 0.351 mg21 %
Vitamin B12 [Cobalamin]1.03 mcg43 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]86 mcg22 %
  Folate, food 75 mcg
  Folic acid 7 mcg
Vitamin C [Ascorbic acid]80.8 mg90 %
Vitamin D 0.1 mcg0 %
Vitamin E (alpha-tocopherol) 2.57 mg17 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 2.57 mg
Vitamin K 111.8 mcg93 %
  Vitamin K1 [Phylloquinone]111.8 mcg
Choline 110 mg20 %

Minerals
NutrientAmount DV
Calcium 1394 mg107 %
Copper 0.27 mg30 %
Iron 3.83 mg21 %
Magnesium 48 mg11 %
Phosphorus 343 mg27 %
Potassium 671 mg14 %
Selenium 35 mcg64 %
Sodium 39464 mg1716 %
Zinc 1.55 mg14 %

Proteins and Amino acids
NutrientAmount DV
Protein 63.74 g127 %

Carbohydrates
NutrientAmount DV
Carbohydrate 135.43 g49 %
  Fiber 11 g39 %
  Sugars 73.83 g
    Sugars, added 19.2 g
  Net carbs 124.43 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 85.00%Monounsaturated: 8.00%Polyunsaturated: 7.00%
Saturated (85.00%)
Monounsaturated (8.00%)
Polyunsaturated (7.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.16 g0.00

NutrientAmount DV
Fat 48.22 g62 %
  Saturated fatty acids 26.875 g134 %
    Butanoic acid 0.011 g
    Decanoic acid 0.01 g
    Dodecanoic acid 0.017 g
    Hexadecanoic acid 0.798 g
    Hexanoic acid 0.007 g
    Octadecanoic acid 0.293 g
    Octanoic acid 0.004 g
    Tetradecanoic acid 0.053 g
  Monounsaturated fatty acids 2.427 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.037 g
    Hexadecenoic acid 0.045 g
    Octadecenoic acid 2.287 g
  Polyunsaturated fatty acids 2.314 g
    Docosahexaenoic n-3 acid (DHA) 0.076 g
    Docosapentaenoic n-3 acid (DPA) 0.007 g
    Eicosapentaenoic n-3 acid (EPA) 0.074 g
    Eicosatetraenoic acid 0.038 g
    Octadecadienoic acid 1.872 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.25 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 284 mg95 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 160.36 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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