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Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Cali chicken grilled white meat chicken with edamame, kale and tomatoes, over brown & red rice with avocado crema and jalapeno lime vinaigrette protein bowls, cali chicken by Nestle Usa-Frozen Food Division100 g120delete
Duck egg, cooked100 g223delete

Meal

Nutrition Facts
Portion Size200 g
Amount Per Portion343
Calories
% Daily Value *
Total Fat 22g 28 %
   Saturated Fat 5.8g 29 %
Cholesterol 840mg 280 %
Sodium 467mg 20 %
Total Carbohydrate 14g 5 %
   Dietary Fiber 2.5g 9 %
   Sugar 1.6g
Protein 20g 40 %
Vitamin D 1.6mcg ** 8 %
Calcium 78mg 6 %
Iron 4.3mg 24 %
Potassium 416mg 9 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.
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Badges: low carb

Meal nutrition facts and analysis per 200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 205 mcg23 %
  Carotene, alpha 0 mcg
  Carotene, beta 24 mcg
  Cryptoxanthin, beta 11 mcg
  Lutein + zeaxanthin 428 mcg
  Lycopene 0 mcg
  Retinol 202 mcg
Thiamin [Vitamin B1]0.117 mg10 %
Riboflavin [Vitamin B2]0.359 mg28 %
Niacin [Vitamin B3]0.169 mg1 %
Vitamin B6 0.258 mg15 %
Vitamin B12 [Cobalamin]4.03 mcg168 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]56 mcg14 %
  Folate, food 56 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]7.8 mg9 %
Vitamin D 1.6 mcg8 %
Vitamin E (alpha-tocopherol) 1.91 mg13 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.91 mg
Vitamin K 5.6 mcg5 %
  Vitamin K1 [Phylloquinone]5.6 mcg
Choline 196.9 mg36 %

Minerals
NutrientAmount DV
Calcium 78 mg6 %
Copper 0.06 mg7 %
Iron 4.33 mg24 %
Magnesium 16 mg4 %
Phosphorus 206 mg16 %
Potassium 416 mg9 %
Selenium 33.9 mcg62 %
Sodium 467 mg20 %
Zinc 1.32 mg12 %

Proteins and Amino acids
NutrientAmount DV
Protein 20.44 g41 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 14.43 g5 %
  Fiber 2.5 g9 %
  Sugars 1.58 g
  Net carbs 11.93 g

Fats and Fatty Acids
NutrientAmount DV
Fat 22.42 g29 %
  Saturated fatty acids 5.76 g29 %
    Butanoic acid 0.063 g
    Decanoic acid 0.05 g
    Dodecanoic acid 0.053 g
    Hexadecanoic acid 3.625 g
    Hexanoic acid 0.039 g
    Octadecanoic acid 0.956 g
    Octanoic acid 0.023 g
    Tetradecanoic acid 0.198 g
  Monounsaturated fatty acids 8.175 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.017 g
    Hexadecenoic acid 0.442 g
    Octadecenoic acid 7.714 g
  Polyunsaturated fatty acids 2.881 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.297 g
    Octadecadienoic acid 2.056 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.3 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 840 mg280 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 66.75 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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