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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Granola bar by CHEWY100 g417delete
Chewing gum by PUR100 g179delete
Macaroni product by AFELTRA100 g357delete
Cumberland farms, chill zone, lemonaze soda, lemonade, lemonade by Cumberland Farms Dairy Inc100 g52delete
Beef, cooked, subcutaneous fat, imported, New Zealand100 g731delete

Meal

Nutrition Facts
Portion Size500 g
Amount Per Portion1736
Calories
% Daily Value *
Total Fat 93g 119 %
   Saturated Fat 34g ** 170 %
Cholesterol 63mg ** 21 %
Sodium 425mg 18 %
Total Carbohydrate 230g 84 %
   Dietary Fiber 7.8g ** 28 %
   Sugar 48g **
Protein 27g 54 %
Vitamin D 0.3mcg ** 2 %
Calcium 434mg ** 33 %
Iron 3.2mg ** 18 %
Potassium 379mg ** 8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 45.00%Protein: 6.00%Carbs: 49.00%
Fat (45.00%)
Protein (6.00%)
Carbs (49.00%)

Meal nutrition facts and analysis per 500.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
Thiamin [Vitamin B1]0.063 mg5 %
Riboflavin [Vitamin B2]0.034 mg3 %
Niacin [Vitamin B3]1.27 mg8 %
Pantothenic acid [Vitamin B5]0.092 mg2 %
Vitamin B6 0.057 mg3 %
Vitamin B12 [Cobalamin]0.34 mcg14 %
  Vitamin B12, added 0 mcg
Vitamin C [Ascorbic acid]0 mg0 %
Vitamin D 0.3 mcg2 %
  Vitamin D3 0.3 mcg

Minerals
NutrientAmount DV
Calcium 434 mg33 %
Copper 0.01 mg1 %
Iron 3.17 mg18 %
Magnesium 7 mg2 %
Manganese 0.002 mg0 %
Phosphorus 66 mg5 %
Potassium 379 mg8 %
Selenium 2.2 mcg4 %
Sodium 425 mg18 %
Zinc 0.43 mg4 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.20%Arginine: 1.60%Glutamic acid: 3.30%Glycine: 1.30%Histidine: 0.90%Isoleucine: 1.00%Leucine: 1.80%Lysine: 1.90%Methionine: 0.80%Phenylalanine: 0.90%Proline: 0.80%Serine: 0.80%Threonine: 0.90%Tyrosine: 0.80%Valine: 1.10%Unspecified: 80.72%
Alanine (1.20%)
Arginine (1.60%)
Glutamic acid (3.30%)
Glycine (1.30%)
Histidine (0.90%)
Isoleucine (1.00%)
Leucine (1.80%)
Lysine (1.90%)
Methionine (0.80%)
Phenylalanine (0.90%)
Proline (0.80%)
Serine (0.80%)
Threonine (0.90%)
Tyrosine (0.80%)
Valine (1.10%)
Unspecified (80.72%)
NutrientAmount DV
Protein 27.33 g55 %
  Alanine 0.338 g
  Arginine 0.428 g
  Glutamic acid 0.906 g
  Glycine 0.354 g
  Histidine 0.234 g20 %
  Isoleucine 0.27 g17 %
  Leucine 0.49 g14 %
  Lysine 0.515 g17 %
  Methionine 0.214 g
  Phenylalanine 0.253 g
  Proline 0.209 g
  Serine 0.229 g
  Threonine 0.235 g14 %
  Tryptophan 0.068 g17 %
  Tyrosine 0.219 g
  Valine 0.287 g15 %
  Phenylalanine + Tyrosine 0.472 g18 %
  Methionine + Cysteine 0.214 g14 %

Carbohydrates
NutrientAmount DV
Carbohydrate 230.29 g84 %
  Fiber 7.8 g28 %
  Sugars 47.56 g
  Sugar alcohols 0 g
  Net carbs 222.49 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 50.50%Monounsaturated: 43.56%Polyunsaturated: 5.94%
Saturated (50.50%)
Monounsaturated (43.56%)
Polyunsaturated (5.94%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.55 g0.43 g0.79

NutrientAmount DV
Fat 92.59 g119 %
  Saturated fatty acids 34.426 g172 %
    Butanoic acid 0 g
    Decanoic acid 0.026 g
    Docosanoic acid 0.05 g
    Dodecanoic acid 0.06 g
    Eicosanoic acid 0.08 g
    Heptadecanoic acid 1.03 g
    Hexadecanoic acid 14.94 g
    Hexanoic acid 0 g
    Octadecanoic acid 12.13 g
    Octanoic acid 0 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 1.94 g
  Monounsaturated fatty acids 29.512 g
    Cis-hexadecenoic acid 1.93 g
    Cis-octadecenoic acid 20.26 g
    Docosenoic acid 0 g
    Docosenoic cis acid 0 g
    Eicosenoic acid 0.05 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 2.003 g
    Octadecenoic acid 22.85 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0.44 g
    Trans-hexadecenoic acid 0.073 g
    Trans-octadecenoic acid 2.59 g
  Polyunsaturated fatty acids 3.782 g
    α-linolenic acid n-3 (ALA) 0.51 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Linoleic acid n-6 (LA) 0.43 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.036 g
    Eicosadienoic acid 0 g
    Eicosadienoic n-3 acid 0 g
    Eicosadienoic n-6 acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic CLAs acid 0.69 g
    Octadecadienoic acid 1.156 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.51 g
    Trans,trans-octadecadienoic acid 0.036 g
  Fatty acids, total trans 2.698 g
    Fatty acids, total trans-monoenoic 2.663 g
    Fatty acids, total trans-polyenoic 0.036 g

Sterols
NutrientAmount DV
Cholesterol 63 mg21 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.28 g
Caffeine 0 mg
Theobromine 0 mg
Water 15.41 g
Xylitol 71 g

Instructions

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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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