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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Agv, vegetarian barbecue sauce by AGV100 g637delete
Beef, grilled, cooked, all grades, trimmed to 1/8" fat, separable lean only, porterhouse steak, short loin100 g213delete
Organic puffed crackers by NURTURME100 g400delete
Organic orange peach fruit jel, orange peach by ZELLEE100 g61delete
Raisins, dates & pecans cereal, raisins, dates & pecans by POST100 g370delete
Pizzelle italian waffle cookie by REKO100 g467delete
Cheeseburger macaroni by HELPER100 g353delete
Cookies, soft-type, commercially prepared, chocolate chip100 g444delete

Meal

Nutrition Facts
Portion Size800 g
Amount Per Portion2945
Calories
% Daily Value *
Total Fat 137g 176 %
   Saturated Fat 35g ** 175 %
Cholesterol 182mg ** 61 %
Sodium 4776mg 208 %
Total Carbohydrate 362g 132 %
   Dietary Fiber 27g ** 96 %
   Sugar 106g
Protein 75g 150 %
Vitamin D 0.1mcg ** 0 %
Calcium 256mg ** 20 %
Iron 32mg ** 178 %
Potassium 1480mg ** 31 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 43.00%Protein: 10.00%Carbs: 47.00%
Fat (43.00%)
Protein (10.00%)
Carbs (47.00%)

Meal nutrition facts and analysis per 800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 7 mcg1 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 7 mcg
Thiamin [Vitamin B1]1.199 mg100 %
Riboflavin [Vitamin B2]1.487 mg114 %
Niacin [Vitamin B3]19.204 mg120 %
Pantothenic acid [Vitamin B5]0.36 mg7 %
Vitamin B6 1.853 mg109 %
Vitamin B12 [Cobalamin]7.72 mcg322 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]52 mcg13 %
  Folate, food 9 mcg
  Folic acid 247 mcg
Vitamin C [Ascorbic acid]36.4 mg40 %
Vitamin D 0.1 mcg0 %
  Vitamin D3 0.1 mcg
Vitamin E (alpha-tocopherol) 1.79 mg12 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.79 mg
  Tocopherol, beta 0.1 mg
  Tocopherol, delta 0.04 mg
  Tocopherol, gamma 0.81 mg
  Tocotrienol, alpha 1.6 mg
  Tocotrienol, beta 0.61 mg
  Tocotrienol, delta 0.69 mg
  Tocotrienol, gamma 2.27 mg
Vitamin K 3.9 mcg3 %
  Vitamin K1 [Phylloquinone]3.9 mcg
  Vitamin K2 [Menaquinone]0 mcg
  Dihydrophylloquinone 0 mcg
Betaine 9 mg
Choline 65.9 mg12 %

Minerals
NutrientAmount DV
Calcium 256 mg20 %
Copper 0.3 mg33 %
Iron 31.81 mg177 %
Magnesium 111 mg26 %
Manganese 0.427 mg19 %
Phosphorus 470 mg38 %
Potassium 1480 mg31 %
Selenium 31.3 mcg57 %
Sodium 4776 mg208 %
Zinc 13.54 mg123 %

Proteins and Amino acids

Protein by amino acid

Alanine: 2.60%Arginine: 3.00%Aspartic acid: 4.20%Cystine: 0.50%Glutamic acid: 8.11%Glycine: 1.90%Histidine: 1.60%Isoleucine: 2.10%Leucine: 3.90%Lysine: 4.20%Methionine: 1.20%Phenylalanine: 1.90%Proline: 2.20%Serine: 1.90%Threonine: 2.10%Tryptophan: 0.50%Tyrosine: 1.70%Valine: 2.30%Unspecified: 54.05%
Alanine (2.60%)
Arginine (3.00%)
Aspartic acid (4.20%)
Cystine (0.50%)
Glutamic acid (8.11%)
Glycine (1.90%)
Histidine (1.60%)
Isoleucine (2.10%)
Leucine (3.90%)
Lysine (4.20%)
Methionine (1.20%)
Phenylalanine (1.90%)
Proline (2.20%)
Serine (1.90%)
Threonine (2.10%)
Tryptophan (0.50%)
Tyrosine (1.70%)
Valine (2.30%)
Unspecified (54.05%)
NutrientAmount DV
Protein 74.69 g149 %
  Alanine 1.957 g
  Arginine 2.205 g
  Aspartic acid 3.168 g
  Cystine 0.378 g
  Glutamic acid 6.081 g
  Glycine 1.442 g
  Histidine 1.215 g106 %
  Hydroxyproline 0.142 g
  Isoleucine 1.589 g102 %
  Leucine 2.916 g85 %
  Lysine 3.116 g100 %
  Methionine 0.887 g
  Phenylalanine 1.404 g
  Proline 1.659 g
  Serine 1.442 g
  Threonine 1.564 g96 %
  Tryptophan 0.396 g97 %
  Tyrosine 1.267 g
  Valine 1.696 g87 %
  Phenylalanine + Tyrosine 2.671 g99 %
  Methionine + Cysteine 1.265 g82 %

Carbohydrates
NutrientAmount DV
Carbohydrate 361.83 g132 %
  Fiber 27.3 g98 %
  Starch 23.97 g
  Sugars 105.84 g
    Sugars, added 7.4 g
    Fructose 6.33 g
    Galactose 0 g
    Glucose 8.34 g
    Lactose 0 g
    Maltose 0.31 g
    Sucrose 22.12 g
  Net carbs 334.53 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 64.36%Monounsaturated: 27.72%Polyunsaturated: 7.92%
Saturated (64.36%)
Monounsaturated (27.72%)
Polyunsaturated (7.92%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.09 g2.03 g22.80

NutrientAmount DV
Fat 137.3 g176 %
  Saturated fatty acids 35.447 g177 %
    Butanoic acid 0 g
    Decanoic acid 0.019 g
    Docosanoic acid 0.018 g
    Dodecanoic acid 0.039 g
    Eicosanoic acid 0.104 g
    Heptadecanoic acid 0.137 g
    Hexadecanoic acid 9.569 g
    Hexanoic acid 0 g
    Octadecanoic acid 3.405 g
    Octanoic acid 0.003 g
    Pentadecanoic acid 0.055 g
    Tetracosanoic acid 0.022 g
    Tetradecanoic acid 0.407 g
  Monounsaturated fatty acids 15.189 g
    Cis-hexadecenoic acid 0.326 g
    Cis-octadecenoic acid 10.467 g
    Docosenoic acid 0 g
    Docosenoic cis acid 0 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.049 g
    Heptadecenoic acid 0.085 g
    Hexadecenoic acid 0.354 g
    Octadecenoic acid 10.93 g
    Pentadecenoic acid 0.002 g
    Tetracosenoic cis acid 0.001 g
    Tetradecenoic acid 0.068 g
    Trans-hexadecenoic acid 0.028 g
    Trans-octadecenoic acid 0.463 g
  Polyunsaturated fatty acids 4.149 g
    α-linolenic acid n-3 (ALA) 0.07 g
    γ-linolenic acid n-6 (GLA) 0.01 g
    Cis,cis-eicosadienoic n-6 acid 0.002 g
    Linoleic acid n-6 (LA) 2 g
    Docosahexaenoic n-3 acid (DHA) 0.001 g
    Docosapentaenoic n-3 acid (DPA) 0.011 g
    Docosatetraenoic acid 0 g
    Eicosadienoic acid 0.022 g
    Eicosadienoic n-3 acid 0.005 g
    Eicosadienoic n-6 acid 0.017 g
    Eicosapentaenoic n-3 acid (EPA) 0.002 g
    Eicosatetraenoic acid 0.051 g
    Octadecadienoic CLAs acid 0.041 g
    Octadecadienoic acid 2.135 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.074 g
    Trans-octadecadienoic acid 0.096 g
    Trans-octadecatrienoic acid 0 g
  Fatty acids, total trans 0.587 g
    Fatty acids, total trans-monoenoic 0.491 g
    Fatty acids, total trans-polyenoic 0.096 g

Sterols
NutrientAmount DV
Cholesterol 182 mg61 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 2.02 g
Caffeine 0 mg
Theobromine 0 mg
Water 70.93 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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