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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Ucc, green tea by Ueshima Coffee (UCC Hawaii) Corp100 g0delete
Rwa chopped walnuts by Target Stores100 g643delete
Umbricelli pasta made with farro flour by African Museum100 g329delete
R.w. knudsen family, sparkling non-alcohic flavored apple juice from concentrate, caramel apple by Knudsen & Sons Inc100 g46delete
Artichokes, without salt, drained, boiled, cooked, frozen, (globe or french)100 g45delete

Meal

Nutrition Facts
Portion Size500 g
Amount Per Portion1063
Calories
% Daily Value *
Total Fat 66g 85 %
   Saturated Fat 6g ** 30 %
Sodium 79mg 3 %
Total Carbohydrate 36g 13 %
   Dietary Fiber 23g ** 82 %
   Sugar 14g **
Protein 25g 50 %
Vitamin D 0mcg ** 0 %
Calcium 129mg ** 10 %
Iron 3.9mg ** 22 %
Potassium 368mg ** 8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.
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Badges: low carb

Meal nutrition facts and analysis per 500.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 1 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 7 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 394 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.062 mg5 %
Riboflavin [Vitamin B2]0.158 mg12 %
Niacin [Vitamin B3]0.915 mg6 %
Pantothenic acid [Vitamin B5]0.2 mg4 %
Vitamin B6 0.087 mg5 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]119 mcg30 %
  Folate, food 119 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]5 mg6 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.16 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.16 mg
Vitamin K 12.6 mcg10 %
  Vitamin K1 [Phylloquinone]12.6 mcg
Betaine 0.1 mg
Choline 29.2 mg5 %

Minerals
NutrientAmount DV
Calcium 129 mg10 %
Copper 0.06 mg7 %
Iron 3.9 mg22 %
Magnesium 31 mg7 %
Manganese 0.273 mg12 %
Phosphorus 61 mg5 %
Potassium 368 mg8 %
Selenium 0.2 mcg0 %
Sodium 79 mg3 %
Zinc 0.36 mg3 %

Proteins and Amino acids
NutrientAmount DV
Protein 24.54 g49 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 35.51 g13 %
  Fiber 23.1 g82 %
  Sugars 14.41 g
  Net carbs 12.41 g

Fats and Fatty Acids
NutrientAmount DV
Fat 66.22 g85 %
  Saturated fatty acids 6.049 g30 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0.005 g
    Hexadecanoic acid 0.099 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.01 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.005 g
  Monounsaturated fatty acids 0.015 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0 g
    Octadecenoic acid 0.015 g
  Polyunsaturated fatty acids 0.216 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.157 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.059 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 0 mg0 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.71 g
Caffeine 0 mg
Theobromine 0 mg
Water 86.5 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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