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Winter white bar cake with vanilla icing by PUBLIX

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Nutrition Facts

Portion Size	80 g

Amount Per Portion	340
Calories

% Daily Value *

Total Fat 17g	22 %

Saturated Fat 7g	35 %

Cholesterol 25mg	8 %

Sodium 270mg	12 %

Total Carbohydrate 45g	16 %

Dietary Fiber 0g	0 %

Sugar 33g

Protein 2g	4 %

Calcium 20mg	2 %

Iron 1mg	6 %

Potassium 40mg	1 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Winter white bar cake with vanilla icing by PUBLIX nutrition facts and analysis per 0.167 cake (80.0 g)

Minerals
Nutrient	Amount	DV
Calcium	20.00 mg	2 %
Iron	1.00 mg	6 %
Potassium	40.00 mg	1 %
Sodium	270.40 mg	12 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	2.00 g	4 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	45.00 g	16 %
Fiber	0.00 g	0 %
Sugars	33.00 g
Sugars, added	32.00 g
Net carbs	45 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	17.000 g	22 %
Saturated fatty acids	7.000 g	35 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	24.80 mg	8 %

Ingredients
Sugar	Enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)
Eggs	Palm oil
Soybean oil	Butter (pasteurized cream)
Water	Cornstarch
Leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate)	Whey
Modified starch (tapioca, corn)	Wheat starch
Cottonseed oil	Cocoa butter
Salt	Polysorbate 60
Propylene glycol mono and diesters	Natural and artificial flavor
Monoglycerides	Dextrose
Whole milk powder	Palm kernel and/or palm oil
Mono and diglycerides	Sodium caseinate
Nonfat milk	Guar gum
Xanthan gum	Soy lecithin
Milk	Sodium stearoyl lactylate
Disodium phosphate	Ascorbic acid
Citric acid	Buttermilk
Lactose	Vanilla
Natural vanilla extract

Foods related to winter white bar cake with vanilla icing by publix

UPC 4141531391

Winter white bar cake with vanilla icing by PUBLIX contains 340 calories per 80 g serving. This serving contains 17 g of fat, 2 g of protein and 45 g of carbohydrate. The latter is 33 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Winter white bar cake with vanilla icing by PUBLIX contains 7 g of saturated fat and 25 mg of cholesterol per serving. 80 g of Winter white bar cake with vanilla icing by PUBLIX contains 1.00 mg of iron, 20.00 mg of calcium, 40 mg of potassium. Winter white bar cake with vanilla icing by PUBLIX belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 4141531391.

Food properties
Source	USDA Branded foods
Category	Cakes, Cupcakes, Snack Cakes
Brand	PUBLIX

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Winter white bar cake with vanilla icing by PUBLIX nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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