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Wholes by Oscar Mayer Foods Corp.

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Nutrition Facts
Portion Size28 g
Amount Per Portion5
Calories
% Daily Value *
Total Fat 0g 0 %
Sodium 330mg 14 %
Total Carbohydrate 1g 0 %
Protein 0g 0 %
Calcium 20mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low fat

Wholes by Oscar Mayer Foods Corp. nutrition facts and analysis per 0.333 pickle (28.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]1.2 mg1 %

Minerals
NutrientAmount DV
Calcium 19.88 mg2 %
Sodium 330.12 mg14 %

Proteins and Amino acids
NutrientAmount DV
Protein 0.00 g0 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 1.00 g0 %
  Net carbs 1 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.000 g0 %
  Fatty acids, total trans 0.000 g

Ingredients
Fresh cucumbersWater
Distilled vinegarSalt
Contains less than 2% of high fructose corn syrupDried garlic
Calcium chlorideSodium benzoate (to preserve flavor)
SpiceMustard seed
Natural flavorDried red peppers
Polysorbate 80

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Wholes by Oscar Mayer Foods Corp. contains 5 calories per 28 g serving. This serving contains 0 g of fat, 0 g of protein and 1 g of carbohydrate. The latter is g sugar and g of dietary fiber, the rest is complex carbohydrate. Wholes by Oscar Mayer Foods Corp. contains g of saturated fat and mg of cholesterol per serving. 28 g of Wholes by Oscar Mayer Foods Corp. contains 1.2 mg vitamin C as well as 19.88 mg of calcium. Wholes by Oscar Mayer Foods Corp. belong to 'Pickles, Olives, Peppers & Relishes' food category. The UPC for this product is 044700092002.
Food properties
SourceUSDA Branded foods
CategoryPickles, Olives, Peppers & Relishes
BrandOscar Mayer Foods Corp.
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Wholes by Oscar Mayer Foods Corp. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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