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Whole wheat multi-grain bread by Supervalu, Inc.

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Nutrition Facts
Portion Size27 g
Amount Per Portion60
Calories
% Daily Value *
Total Fat 1.5g 2 %
Sodium 100mg 4 %
Total Carbohydrate 11g 4 %
   Dietary Fiber 2g 7 %
   Sugar 1g
Protein 3g 6 %
Calcium 40mg 3 %
Iron 0.7mg 4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Whole wheat multi-grain bread by Supervalu, Inc. nutrition facts and analysis per 1 slice (27.0 g)

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0.000 mg0 %
Riboflavin [Vitamin B2]0.034 mg3 %
Niacin [Vitamin B3]0.800 mg5 %
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 39.96 mg3 %
Iron 0.72 mg4 %
Sodium 99.90 mg4 %

Proteins and Amino acids
NutrientAmount DV
Protein 3.00 g6 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 11.00 g4 %
  Fiber 2.00 g7 %
  Sugars 1.00 g
  Net carbs 9 g

Fats and Fatty Acids
NutrientAmount DV
Fat 1.501 g2 %
  Saturated fatty acids 0.000 g0 %
  Monounsaturated fatty acids 0.000 g
  Polyunsaturated fatty acids 0.500 g
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Whole wheat flourWater
Sunflower seedsWheat
Sesame seedsRye
OatsHigh fructose corn syrup
Wheat glutenHoney
YeastContains 2% or less of the following: soybean oil
SaltBarley
CornMillet
TriticaleRice flour
Flax mealBuckwheat
MolassesYeast nutrients (monocalcium phosphate, calcium sulfate, ammonium sulfate)
Dough conditioner (sodium stearoyl lactylate, ethoxylated mono and diglycerides, mono and diglycerides, ascorbic acid, azodicarbonamide)Calcium propionate (a preservative)
Soy lecithin

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Whole wheat multi-grain bread by Supervalu, Inc. contains 60 calories per 27 g serving. This serving contains 1.5 g of fat, 3 g of protein and 11 g of carbohydrate. The latter is 1 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Whole wheat multi-grain bread by Supervalu, Inc. contains 0 g of saturated fat and 0 mg of cholesterol per serving. 27 g of Whole wheat multi-grain bread by Supervalu, Inc. contains 0.0 mg vitamin C as well as 0.72 mg of iron, 39.96 mg of calcium. Whole wheat multi-grain bread by Supervalu, Inc. belong to 'Breads & Buns' food category. The UPC for this product is 045674517218.
Food properties
SourceUSDA Branded foods
CategoryBreads & Buns
BrandSupervalu, Inc.
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Whole wheat multi-grain bread by Supervalu, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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