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Whole wheat hamburger buns by United States Bakery

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Nutrition Facts
Portion Size53 g
Amount Per Portion130
Calories
% Daily Value *
Total Fat 2g 3 %
Sodium 240mg 10 %
Total Carbohydrate 24g 9 %
   Dietary Fiber 3g 11 %
   Sugar 3g
Protein 6g 12 %
Calcium 40mg 3 %
Iron 1.1mg 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Whole wheat hamburger buns by United States Bakery nutrition facts and analysis per 1 bun (53.0 g)

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0.000 mg0 %
Riboflavin [Vitamin B2]0.068 mg5 %
Niacin [Vitamin B3]1.600 mg10 %
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 39.75 mg3 %
Iron 1.08 mg6 %
Sodium 240.09 mg10 %

Proteins and Amino acids
NutrientAmount DV
Protein 6.00 g12 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 24.00 g9 %
  Fiber 3.02 g11 %
  Sugars 3.00 g
  Net carbs 20.98 g

Fats and Fatty Acids
NutrientAmount DV
Fat 1.998 g3 %
  Saturated fatty acids 0.000 g0 %
  Monounsaturated fatty acids 0.000 g
  Polyunsaturated fatty acids 1.002 g
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Whole wheat flourWater
Brown sugarVital wheat gluten
YeastVegetable oil (canola and/or soy)
Contains 2% or less of each of the following: honeySalt
Yeast nutrient (ammonium sulfate)Dough conditioners (mono-and diglycerides, sodium stearoyl lactylate, ascorbic acid, monocalcium phosphate)
Calcium sulfateEnzymes
Calcium propionate (mold inhibitor)

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Whole wheat hamburger buns by United States Bakery contains 130 calories per 53 g serving. This serving contains 2 g of fat, 6 g of protein and 24 g of carbohydrate. The latter is 3 g sugar and 3 g of dietary fiber, the rest is complex carbohydrate. Whole wheat hamburger buns by United States Bakery contains 0 g of saturated fat and 0 mg of cholesterol per serving. 53 g of Whole wheat hamburger buns by United States Bakery contains 0.0 mg vitamin C as well as 1.08 mg of iron, 39.75 mg of calcium. Whole wheat hamburger buns by United States Bakery belong to 'Breads & Buns' food category. The UPC for this product is 072220110432.
Food properties
SourceUSDA Branded foods
CategoryBreads & Buns
BrandUnited States Bakery
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Whole wheat hamburger buns by United States Bakery nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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