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Whole kernel cut corn by Hy-Vee, Inc.

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Nutrition Facts
Portion Size90 g
Amount Per Portion100
Calories
% Daily Value *
Total Fat 0.5g 1 %
Total Carbohydrate 21g 8 %
   Dietary Fiber 2g 7 %
   Sugar 3g
Protein 3g 6 %
Calcium 1.8mg 0 %
Iron 0mg 0 %
Potassium 192mg 4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Whole kernel cut corn by Hy-Vee, Inc. nutrition facts and analysis per 2/3 cup (90.0 g)

Minerals
NutrientAmount DV
Calcium 1.80 mg0 %
Iron 0.00 mg0 %
Potassium 191.70 mg4 %
Sodium 0.00 mg0 %

Proteins and Amino acids
NutrientAmount DV
Protein 3.00 g6 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 21.00 g8 %
  Fiber 1.98 g7 %
  Sugars 3.00 g
  Net carbs 19.02 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.504 g1 %
  Saturated fatty acids 0.000 g0 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Corn

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Whole kernel cut corn by Hy-Vee, Inc. contains 100 calories per 90 g serving. This serving contains 0.5 g of fat, 3 g of protein and 21 g of carbohydrate. The latter is 3 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Whole kernel cut corn by Hy-Vee, Inc. contains 0 g of saturated fat and 0 mg of cholesterol per serving. 90 g of Whole kernel cut corn by Hy-Vee, Inc. contains 0.00 mg of iron, 1.80 mg of calcium, 192 mg of potassium. Whole kernel cut corn by Hy-Vee, Inc. belong to 'Frozen Vegetables' food category. The UPC for this product is 075450091434.
Food properties
SourceUSDA Branded foods
CategoryFrozen Vegetables
BrandHy-Vee, Inc.
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Whole kernel cut corn by Hy-Vee, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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