Whole grains & vegetable blend with quinoa by Target Stores
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Nutrition Facts
Portion Size
255 g
Amount Per Portion
319
Calories
% Daily Value *
Total Fat 7g
9 %
Saturated Fat 1g
5 %
Sodium 61mg
3 %
Total Carbohydrate 61g
22 %
Dietary Fiber 8.9g
32 %
Sugar 17g
Protein 8g
16 %
Calcium 99mg
8 %
Iron 2.7mg
15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Whole grains & vegetable blend with quinoa by Target Stores contains 319 calories per 255 g serving. This serving contains 7 g of fat, 8 g of protein and 61 g of carbohydrate. The latter is 17 g sugar and 8.9 g of dietary fiber, the rest is complex carbohydrate. Whole grains & vegetable blend with quinoa by Target Stores contains 1 g of saturated fat and 0 mg of cholesterol per serving. 255 g of Whole grains & vegetable blend with quinoa by Target Stores contains 36.0 mg vitamin C as well as 2.70 mg of iron, 99.45 mg of calcium. Whole grains & vegetable blend with quinoa by Target Stores belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 085239121627.
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Whole grains & vegetable blend with quinoa by Target Stores nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.