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Whole grain instant brown rice by Nash Finch Company

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Nutrition Facts

Portion Size	43 g

Amount Per Portion	150
Calories

% Daily Value *

Total Fat 1g	1 %

Total Carbohydrate 33g	12 %

Dietary Fiber 2g	7 %

Sugar 0g

Protein 4g	8 %

Calcium 0mg	0 %

Iron 0.4mg	2 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Whole grain instant brown rice by Nash Finch Company nutrition facts and analysis per 1/2 cup (43.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	0.00 mg	0 %
Iron	0.36 mg	2 %
Sodium	0.00 mg	0 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	4.00 g	8 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	33.00 g	12 %
Fiber	2.02 g	7 %
Sugars	0.00 g
Net carbs	30.98 g

Fats and Fatty Acids
Nutrient	Amount	DV
Fat	1.002 g	1 %
Saturated fatty acids	0.000 g	0 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	0.00 mg	0 %

Ingredients
Precooked parboiled whole grain brown rice

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Whole grain instant brown rice by Nash Finch Company contains 150 calories per 43 g serving. This serving contains 1 g of fat, 4 g of protein and 33 g of carbohydrate. The latter is 0 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Whole grain instant brown rice by Nash Finch Company contains 0 g of saturated fat and 0 mg of cholesterol per serving. 43 g of Whole grain instant brown rice by Nash Finch Company contains 0.0 mg vitamin C as well as 0.36 mg of iron, 0.00 mg of calcium. Whole grain instant brown rice by Nash Finch Company belong to 'Rice' food category. The UPC for this product is 070253468056.

Food properties
Source	USDA Branded foods
Category	Rice
Brand	Nash Finch Company

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Whole grain instant brown rice by Nash Finch Company nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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