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Whole cooked seasoned crawfish

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Nutrition Facts
Portion Size567 g
Amount Per Portion68
Calories
% Daily Value *
Total Fat 1g 1 %
Cholesterol 113mg 38 %
Sodium 79mg 3 %
Total Carbohydrate 0g 0 %
   Dietary Fiber 0g 0 %
   Sugar 0g
Protein 14g 28 %
Calcium 51mg 4 %
Iron 0.7mg 4 %
Potassium 244mg 5 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low carb, low fat

Whole cooked seasoned crawfish nutrition facts and analysis per 20 onz (567.0 g)

Minerals
NutrientAmount DV
Calcium 51.03 mg4 %
Iron 0.74 mg4 %
Potassium 243.81 mg5 %
Sodium 79.38 mg3 %

Proteins and Amino acids
NutrientAmount DV
Protein 14.00 g28 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 0.00 g0 %
  Fiber 0.00 g0 %
  Sugars 0.00 g
  Net carbs 0 g

Fats and Fatty Acids
NutrientAmount DV
Fat 1.021 g1 %
  Saturated fatty acids 0.000 g0 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 113.40 mg38 %

Ingredients
CrawfishSalt and red pepper

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Whole cooked seasoned crawfish contains 68 calories per 567 g serving. This serving contains 1 g of fat, 14 g of protein and 0 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Whole cooked seasoned crawfish contains 0 g of saturated fat and 113 mg of cholesterol per serving. 567 g of Whole cooked seasoned crawfish contains 0.74 mg of iron, 51.03 mg of calcium, 244 mg of potassium. Whole cooked seasoned crawfish belong to 'Frozen Fish & Seafood' food category. The UPC for this product is 070784030418.
Food properties
SourceUSDA Branded foods
CategoryFrozen Fish & Seafood
BrandNOT A BRANDED ITEM
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Whole cooked seasoned crawfish nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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