Whole cherries dark chocolate, whole cherries by TRU FRU
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Nutrition Facts
Portion Size
30 g
Amount Per Portion
150
Calories
% Daily Value *
Total Fat 10g
13 %
Saturated Fat 6g
30 %
Sodium 5.1mg
0 %
Total Carbohydrate 17g
6 %
Dietary Fiber 2g
7 %
Sugar 14g
Protein 2g
4 %
Calcium 12mg
1 %
Iron 2mg
11 %
Potassium 115mg
2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Whole cherries dark chocolate, whole cherries by TRU FRU contains 150 calories per 30 g serving. This serving contains 10 g of fat, 2 g of protein and 17 g of carbohydrate. The latter is 14 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Whole cherries dark chocolate, whole cherries by TRU FRU contains 6 g of saturated fat and 0 mg of cholesterol per serving. 30 g of Whole cherries dark chocolate, whole cherries by TRU FRU contains 2.00 mg of iron, 12.00 mg of calcium, 115 mg of potassium. Whole cherries dark chocolate, whole cherries by TRU FRU belong to 'Popcorn, Peanuts, Seeds & Related Snacks' food category. The UPC for this product is 040232584381.
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Whole cherries dark chocolate, whole cherries by TRU FRU nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.