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Whitefish & pike by MANISCHEWITZ

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Nutrition Facts
Portion Size62 g
Amount Per Portion80
Calories
% Daily Value *
Total Fat 2g 3 %
Cholesterol 20mg 7 %
Total Carbohydrate 6g 2 %
   Sugar 1g
Protein 8g 16 %
Calcium 20mg 2 %
Iron 0.4mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Whitefish & pike by MANISCHEWITZ nutrition facts and analysis per 1 piece (62.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]1.2 mg1 %

Minerals
NutrientAmount DV
Calcium 19.84 mg2 %
Iron 0.36 mg2 %

Proteins and Amino acids
NutrientAmount DV
Protein 8.00 g16 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 6.00 g2 %
  Sugars 1.00 g
  Net carbs 6 g

Fats and Fatty Acids
NutrientAmount DV
Fat 2.003 g3 %
  Saturated fatty acids 0.000 g0 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 19.84 mg7 %

Ingredients
WaterWhitefish
PikeEgg whites
Matzo meal (passover wheat flour and water)Onion
SaltCarrageenan
Locust bean gumPotassium chloride
Dipotassium phosphatePepper
Natural flavorings

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Whitefish & pike by MANISCHEWITZ contains 80 calories per 62 g serving. This serving contains 2 g of fat, 8 g of protein and 6 g of carbohydrate. The latter is 1 g sugar and g of dietary fiber, the rest is complex carbohydrate. Whitefish & pike by MANISCHEWITZ contains 0 g of saturated fat and 20 mg of cholesterol per serving. 62 g of Whitefish & pike by MANISCHEWITZ contains 1.2 mg vitamin C as well as 0.36 mg of iron, 19.84 mg of calcium. Whitefish & pike by MANISCHEWITZ belong to 'Canned Seafood' food category. The UPC for this product is 072700100823.
Food properties
SourceUSDA Branded foods
CategoryCanned Seafood
BrandMANISCHEWITZ
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Whitefish & pike by MANISCHEWITZ nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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