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White cupcakes with yellow buttercreme icing by The Kroger Co.

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Nutrition Facts

Portion Size	56 g

Amount Per Portion	240
Calories

% Daily Value *

Total Fat 9g	12 %

Saturated Fat 3g	15 %

Cholesterol 15mg	5 %

Sodium 230mg	10 %

Total Carbohydrate 39g	14 %

Sugar 30g

Protein 2g	4 %

Calcium 10mg	1 %

Iron 0.5mg	3 %

Potassium 20mg	0 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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White cupcakes with yellow buttercreme icing by The Kroger Co. nutrition facts and analysis per 1 cupcake (56.0 g)

Minerals
Nutrient	Amount	DV
Calcium	10.08 mg	1 %
Iron	0.50 mg	3 %
Potassium	20.16 mg	0 %
Sodium	230.16 mg	10 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	2.00 g	4 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	39.00 g	14 %
Sugars	30.00 g
Sugars, added	30.02 g
Net carbs	39 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	8.999 g	12 %
Saturated fatty acids	3.002 g	15 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	15.12 mg	5 %

Ingredients
Cake: sugar	Enriched bleached flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)
Water	Soybean oil
Eggs	Egg whites
Modified corn starch. contains 2% or less of: nonfat milk	Salt
Leavening (sodium acid pyrophosphate, baking soda, corn starch, monocalcium phosphate)	Vital wheat gluten
Emulsifiers (sorbitan monostearate, mono- and diglycerides, polysorbate 60, sodium stearoyl lactylate, soy lecithin)	Dextrose
Artificial and natural flavors. icing: sugar	Vegetable shortening (interesterified soybean oil, soybean oil, hydrogenated cottonseed oil, mono- and diglycerides, polysorbate 60)
Water	Corn syrup. contains 2% or less of: salt
Dextrose	High fructose corn syrup
Modified corn starch	Natural and artificial flavors
Sorbitan monostearate	Mono- and diglycerides
Polysorbate 60	Sodium stearoyl lactylate
Yellow 5	Yellow 5 lake
Yellow 6	Yellow 6 lake
Blue 1	Locust bean gum
Citric acid	Sodium benzoate and potassium sorbate (preservatives)

Foods related to white cupcakes with yellow buttercreme icing by the kroger co.

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White cupcakes with yellow buttercreme icing by The Kroger Co. contains 240 calories per 56 g serving. This serving contains 9 g of fat, 2 g of protein and 39 g of carbohydrate. The latter is 30 g sugar and g of dietary fiber, the rest is complex carbohydrate. White cupcakes with yellow buttercreme icing by The Kroger Co. contains 3 g of saturated fat and 15 mg of cholesterol per serving. 56 g of White cupcakes with yellow buttercreme icing by The Kroger Co. contains 0.50 mg of iron, 10.08 mg of calcium, 20 mg of potassium. White cupcakes with yellow buttercreme icing by The Kroger Co. belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 011110270092.

Food properties
Source	USDA Branded foods
Category	Cakes, Cupcakes, Snack Cakes
Brand	The Kroger Co.

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White cupcakes with yellow buttercreme icing by The Kroger Co. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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