Whey protein powder, vanilla by The Quaker Oats Co./gatorade-Van Camp
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Nutrition Facts
Portion Size
71 g
Amount Per Portion
270
Calories
% Daily Value *
Total Fat 1.5g
2 %
Saturated Fat 1g
5 %
Cholesterol 45mg
15 %
Sodium 340mg
15 %
Total Carbohydrate 45g
16 %
Dietary Fiber 1g
4 %
Sugar 25g
Protein 20g
40 %
Calcium 100mg
8 %
Iron 0mg
0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Whey protein powder, vanilla by The Quaker Oats Co./gatorade-Van Camp contains 270 calories per 71 g serving. This serving contains 1.5 g of fat, 20 g of protein and 45 g of carbohydrate. The latter is 25 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Whey protein powder, vanilla by The Quaker Oats Co./gatorade-Van Camp contains 1 g of saturated fat and 45 mg of cholesterol per serving. 71 g of Whey protein powder, vanilla by The Quaker Oats Co./gatorade-Van Camp contains 0.0 mg vitamin C as well as 0.00 mg of iron, 100.11 mg of calcium. Whey protein powder, vanilla by The Quaker Oats Co./gatorade-Van Camp belong to 'Energy, Protein & Muscle Recovery Drinks' food category. The UPC for this product is 052000069631.
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Whey protein powder, vanilla by The Quaker Oats Co./gatorade-Van Camp nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.