Whey protein baked bar, chocolate peanut butter by Pervine Foods LLC
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Nutrition Facts
Portion Size
46 g
Amount Per Portion
190
Calories
% Daily Value *
Total Fat 8g
10 %
Saturated Fat 4g
20 %
Cholesterol 10mg
3 %
Sodium 200mg
9 %
Total Carbohydrate 14g
5 %
Dietary Fiber 1g
4 %
Sugar 3g
Protein 16g
32 %
Calcium 39mg
3 %
Iron 0.8mg
4 %
Potassium 135mg
3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Whey protein baked bar, chocolate peanut butter by Pervine Foods LLC contains 190 calories per 46 g serving. This serving contains 8 g of fat, 16 g of protein and 14 g of carbohydrate. The latter is 3 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Whey protein baked bar, chocolate peanut butter by Pervine Foods LLC contains 4 g of saturated fat and 10 mg of cholesterol per serving. 46 g of Whey protein baked bar, chocolate peanut butter by Pervine Foods LLC contains 0.80 mg of iron, 39.10 mg of calcium, 135 mg of potassium. Whey protein baked bar, chocolate peanut butter by Pervine Foods LLC belong to 'Snack, Energy & Granola Bars' food category. The UPC for this product is 839138003023.
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Whey protein baked bar, chocolate peanut butter by Pervine Foods LLC nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.