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Wheat split top bread, wheat by Nash Finch Company

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Nutrition Facts

Portion Size	52 g

Amount Per Portion	140
Calories

% Daily Value *

Total Fat 2g	3 %

Sodium 290mg	13 %

Total Carbohydrate 27g	10 %

Dietary Fiber 2g	7 %

Sugar 3g

Protein 5g	10 %

Calcium 60mg	5 %

Iron 1.8mg	10 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Wheat split top bread, wheat by Nash Finch Company nutrition facts and analysis per 2 slices (52.0 g)

Vitamins
Nutrient	Amount	DV
Thiamin [Vitamin B1]	0.520 mg	43 %
Riboflavin [Vitamin B2]	0.170 mg	13 %
Niacin [Vitamin B3]	2.000 mg	12 %
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	59.80 mg	5 %
Iron	1.80 mg	10 %
Sodium	290.16 mg	13 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	5.00 g	10 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	27.00 g	10 %
Fiber	1.98 g	7 %
Sugars	3.00 g
Net carbs	25.02 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	2.002 g	3 %
Saturated fatty acids	0.000 g	0 %
Monounsaturated fatty acids	0.000 g
Polyunsaturated fatty acids	0.499 g
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	0.00 mg	0 %

Ingredients
Enriched unbleached flour (wheat flour, malted barley flour, reduced iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], niacin [vitamin b3], folic acid)	Water
Whole grain wheat flour	Yeast
High fructose corn syrup	Wheat gluten
Soybean oil	Wheat bran
Salt	Molasses
Monoglycerides	Ethoxylated mono and diglycerides
Sweet dairy whey	Calcium propionate (a preservative)
Sodium stearoyl lactylate	Caramel color
Vinegar	Calcium sulfate
Citric acid	Ascorbic acid
Soy lecithin

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Wheat split top bread, wheat by Nash Finch Company contains 140 calories per 52 g serving. This serving contains 2 g of fat, 5 g of protein and 27 g of carbohydrate. The latter is 3 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Wheat split top bread, wheat by Nash Finch Company contains 0 g of saturated fat and 0 mg of cholesterol per serving. 52 g of Wheat split top bread, wheat by Nash Finch Company contains 0.0 mg vitamin C as well as 1.80 mg of iron, 59.80 mg of calcium. Wheat split top bread, wheat by Nash Finch Company belong to 'Breads & Buns' food category. The UPC for this product is 070253752100.

Food properties
Source	USDA Branded foods
Category	Breads & Buns
Brand	Nash Finch Company

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Wheat split top bread, wheat by Nash Finch Company nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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