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Wheat sandwich rolls by Piantedosi Baking Co., Inc.

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Nutrition Facts

Portion Size	86 g

Amount Per Portion	240
Calories

% Daily Value *

Total Fat 3g	4 %

Saturated Fat 0.5g	2 %

Sodium 520mg	23 %

Total Carbohydrate 43g	16 %

Dietary Fiber 5g	18 %

Sugar 3g

Protein 9g	18 %

Calcium 20mg	2 %

Iron 1.8mg	10 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Wheat sandwich rolls by Piantedosi Baking Co., Inc. nutrition facts and analysis per 1 roll (86.0 g)

Vitamins
Nutrient	Amount	DV
Thiamin [Vitamin B1]	0.000 mg	0 %
Riboflavin [Vitamin B2]	0.170 mg	13 %
Niacin [Vitamin B3]	1.200 mg	8 %
Vitamin C [Ascorbic acid]	9.0 mg	10 %

Minerals
Nutrient	Amount	DV
Calcium	19.78 mg	2 %
Iron	1.80 mg	10 %
Sodium	520.30 mg	23 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	9.00 g	18 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	43.00 g	16 %
Fiber	4.99 g	18 %
Sugars	3.00 g
Net carbs	38.01 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	3.001 g	4 %
Saturated fatty acids	0.499 g	2 %
Monounsaturated fatty acids	0.499 g
Polyunsaturated fatty acids	1.496 g
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	0.00 mg	0 %

Ingredients
Water	Whole wheat flour
Enriched unbleached flour (wheat flour, malted barley flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid)	Contains less than 2% of: soybean oil
Vital wheat gluten	Sugar
Salt	Yeast
Dough conditioners (sodium stearoyl lactylate, ascorbic acid, enzymes)	Canola oil
Calcium propionate (to retard spoilage)	Caramel color

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Wheat sandwich rolls by Piantedosi Baking Co., Inc. contains 240 calories per 86 g serving. This serving contains 3 g of fat, 9 g of protein and 43 g of carbohydrate. The latter is 3 g sugar and 5 g of dietary fiber, the rest is complex carbohydrate. Wheat sandwich rolls by Piantedosi Baking Co., Inc. contains 0.5 g of saturated fat and 0 mg of cholesterol per serving. 86 g of Wheat sandwich rolls by Piantedosi Baking Co., Inc. contains 9.0 mg vitamin C as well as 1.80 mg of iron, 19.78 mg of calcium. Wheat sandwich rolls by Piantedosi Baking Co., Inc. belong to 'Breads & Buns' food category. The UPC for this product is 033474003239.

Food properties
Source	USDA Branded foods
Category	Breads & Buns
Brand	Piantedosi Baking Co., Inc.

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Wheat sandwich rolls by Piantedosi Baking Co., Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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