* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Contains 2% or less of each of the following: yeast
Salt
Soybean oil
Molasses
Dough conditioners (contains one or more of the following: sodium stearoyl lactylate, calcium stearoyl lactylate, monoglycerides, mono- and diglycerides, distilled monoglycerides, calcium peroxide, calcium iodate, datem, ethoxylated mono- and diglycerides, enzymes, ascorbic acid)
Calcium sulfate
Caramel color
Wheat starch
Soy lecithin
Calcium carbonate
Monocalcium phosphate
Soy flour
Calcium propionate (to retard spoilage)
Topped with rolled oats
Foods related to wheat bulkie rolls by hannaford bros. co.
Wheat bulkie rolls by Hannaford Bros. Co. contains 190 calories per 76 g serving. This serving contains 2.5 g of fat, 8 g of protein and 37 g of carbohydrate. The latter is 4 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Wheat bulkie rolls by Hannaford Bros. Co. contains 1 g of saturated fat and 0 mg of cholesterol per serving. 76 g of Wheat bulkie rolls by Hannaford Bros. Co. contains 0.0 mg vitamin C as well as 2.70 mg of iron, 100.32 mg of calcium. Wheat bulkie rolls by Hannaford Bros. Co. belong to 'Breads & Buns' food category. The UPC for this product is 041268200009.
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Wheat bulkie rolls by Hannaford Bros. Co. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.