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Wheat bread by Topco Associates, Inc.

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Nutrition Facts
Portion Size25 g
Amount Per Portion70
Calories
% Daily Value *
Total Fat 1g 1 %
Sodium 135mg 6 %
Total Carbohydrate 14g 5 %
   Dietary Fiber 1g 4 %
   Sugar 1g
Protein 2g 4 %
Calcium 30mg 2 %
Iron 0.8mg 4 %
Potassium 0mg 0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Wheat bread by Topco Associates, Inc. nutrition facts and analysis per 0.9 onz (25.0 g)

Minerals
NutrientAmount DV
Calcium 30.00 mg2 %
Iron 0.80 mg4 %
Potassium 0.00 mg0 %
Sodium 135.00 mg6 %

Proteins and Amino acids
NutrientAmount DV
Protein 2.00 g4 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 14.00 g5 %
  Fiber 1.00 g4 %
  Sugars 1.00 g
    Sugars, added 1.00 g
  Net carbs 13 g

Fats and Fatty Acids
NutrientAmount DV
Fat 1.000 g1 %
  Saturated fatty acids 0.000 g0 %
  Monounsaturated fatty acids 0.000 g
  Polyunsaturated fatty acids 0.500 g
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid)Water
Whole wheat flourSugar
YeastWheat gluten
Soybean oilContains 2% or less of each of the following: salt
Dough conditioners (contains one or more of the following: sodium stearoyl lactylate, calcium stearoyl lactylate, monoglycerides, mono- and diglycerides, distilled monoglycerides, calcium peroxide, calcium iodate, datem, ethoxylated mono- and diglycerides, enzymes, ascorbic acid)Calcium sulfate
Calcium carbonateMonocalcium phosphate
Soy flourSoy lecithin
Calcium propionate (to retard spoilage)

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Wheat bread by Topco Associates, Inc. contains 70 calories per 25 g serving. This serving contains 1 g of fat, 2 g of protein and 14 g of carbohydrate. The latter is 1 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Wheat bread by Topco Associates, Inc. contains 0 g of saturated fat and 0 mg of cholesterol per serving. 25 g of Wheat bread by Topco Associates, Inc. contains 0.80 mg of iron, 30.00 mg of calcium. Wheat bread by Topco Associates, Inc. belong to 'Breads & Buns' food category. The UPC for this product is 193476005034.
Food properties
SourceUSDA Branded foods
CategoryBreads & Buns
BrandTopco Associates, Inc.
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Wheat bread by Topco Associates, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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