Printed from https://www.nutritionvalue.org

Wheat bread by Supervalu, Inc.

Select portion size:

Nutrition Facts

Portion Size	30 g

Amount Per Portion	80
Calories

% Daily Value *

Total Fat 1g	1 %

Sodium 120mg	5 %

Total Carbohydrate 15g	5 %

Dietary Fiber 1g	4 %

Sugar 2g

Protein 3g	6 %

Calcium 100mg	8 %

Iron 0.7mg	4 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

Share by URL

Add to comparison ⓘ

Add to recipe ⓘ

Download spreadsheet (CSV)

Print page 🖶

Badges: low fat

Wheat bread by Supervalu, Inc. nutrition facts and analysis per 1 slice (30.0 g)

Vitamins
Nutrient	Amount	DV
Thiamin [Vitamin B1]	0.000 mg	0 %
Riboflavin [Vitamin B2]	0.102 mg	8 %
Niacin [Vitamin B3]	1.600 mg	10 %
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	99.90 mg	8 %
Iron	0.72 mg	4 %
Sodium	120.00 mg	5 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	3.00 g	6 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	15.00 g	5 %
Fiber	0.99 g	4 %
Sugars	2.00 g
Net carbs	14.01 g

Fats and Fatty Acids
Nutrient	Amount	DV
Fat	0.999 g	1 %
Saturated fatty acids	0.000 g	0 %
Monounsaturated fatty acids	0.000 g
Polyunsaturated fatty acids	0.000 g
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	0.00 mg	0 %

Ingredients
Enriched unbleached wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin and folic acid)	Water
Crushed wheat	High fructose corn syrup
Yeast	Contains 2% or less of each of the following: wheat bran
Vital wheat gluten	Salt
Vegetable oil (canola and/or soy)	Honey
Molasses	Raisin juice concentrate
Yeast nutrient (ammonium sulphate)	Dough conditioners (mono-diglycerides, sodium stearoyl lactylate, ascorbic acid, monocalcium phosphate)
Calcium propionate (mold inhibitor)	Calcium sulfate (source of calcium)
Enzymes	Nonfat dry milk
Soy flour

Foods related to wheat bread by supervalu, inc.

41163

97055

Wheat bread by Supervalu, Inc. contains 80 calories per 30 g serving. This serving contains 1 g of fat, 3 g of protein and 15 g of carbohydrate. The latter is 2 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Wheat bread by Supervalu, Inc. contains 0 g of saturated fat and 0 mg of cholesterol per serving. 30 g of Wheat bread by Supervalu, Inc. contains 0.0 mg vitamin C as well as 0.72 mg of iron, 99.90 mg of calcium. Wheat bread by Supervalu, Inc. belong to 'Breads & Buns' food category. The UPC for this product is 041163970557.

Food properties
Source	USDA Branded foods
Category	Breads & Buns
Brand	Supervalu, Inc.

Please let us know if you have any suggestions on how to make this website better.

Wheat bread by Supervalu, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

Contribute to this site | Contact webmaster

NutritionValue.Org - Nutrition facts exposed

| |